In a typical Indian home the breakfast dishes are a perfect comfort food. Every member of the family has a favourite dish and almost all breakfasts are accompanied with a namkeen along with hot cup of Chai or coffee. Most Indians, love their breakfasts hot and savory, compared to the west, where one would have a cold cereal or a hot sweet pancake.

Through this breakfast recipe section that has over 50 + recipes, it will expand your options for breakfast with authentic recipes that are tried and tested from home kitchens like Upma, Vada Sambar, Idlis, Poha, Parathas, Theplas, Dhoklas, Thalipeeth, Kerala Puttu, Stew, Appam, Steamed Kozhukattai,  Paniyarams, Rava Idli, Masala Dosas, Uttapams, Ghee Dosa and more.

Carrot and Ginger Spiced Dosa Recipe

Carrot and Ginger Spiced Dosa is a delicious way to incorporate healthy carrots into our diet. Carrots, as we all know contain high content of Vitamin A and beta carotene which are necessary for the healthy eye, skin and increasing the immunity. Here, in this Carrot and Ginger Spiced Dosa Recipe, we have cleverly introduced the carrots and ginger in the form of puree into the dosa batter, so it looks attractive for the kids at the same time is filled with nutrition. This is one of those easiest ...

Horsegram Idli Recipe (Kollu/Kulith Idli)

Horsegram idli / Kollu idli is a traditional Konkani breakfast recipe. A twist ot the usual idli batter of rice and urad dal with the addition of horse gram. The three grains are soaked, ground and mixed together and allow to ferment. This fermentation process give it the fluffy texture. It is good to include horsegram in our diet often and this idli is a perfect way to include it.  Did you know : Horsegram contains the highest protein content of any lentil in the world. This grain is fed to ...

Aval Upma Recipe (South Indian Style Poha)

Aval or Poha is a common breakfast meal across the nation tempered in different style. Since it is an easy dish to put together, light on the stomach, many choose it to be their go-to breakfast/snack option. This South Indian style flattened rice, gets its dominant aroma from that of the curry leaves and heat from the green chillies. Not to miss the crunch from the roasted peanuts, a hint of tang from the lemon juice and loads of freshness from the coriander leaves. This Aval Upma Recipe can ...

Spinach Foxtail Millet Dhokla Recipe

Spinach Foxtail Millet Dhokla Recipe can be a quick breakfast for your healthy diet. It is made from besan flour, powdered foxtail millet and spinach puree. The dhokla is fermented with yogurt for couple of minutes and then steamed. Dhokla gets its flavors and delicious textures from the sesame and mustard seasoning. Adding palak to your dhokla will help you gain good amount of Iron content in your body. Foxtail millet on the other hand is also an added advantage as it is rich in dietary fiber.  Serve ...

Cheese Masala Omelette Recipe

Omelettes are easy to make recipes, a great source of protein and are loved by one and all worldwide. Indians have taken the humble omelette and created it their own by adding vegetables and the quintessential Indian garnish of coriander leaves. Cheese Masala Omelette Recipe is an easy to make Omelette that can be whipped up by any one in less than 20 minutes. So here is a step by step recipe of a Indian style Masala cheese omelette, a combination of eggs, onions, tomatoes, cheese, chillies and coriander ...

Masala Paniyaram With Leftover Idli/Dosa Batter Recipe

Paniyaram can be a handy recipe when you want to use the leftover idli-dosa batter when the batter starts to become sour. Whenever you are in a hurry then you can just add salt and few chopped vegetables and make  a simple paniyaram and serve it along with idli podi. Kuzhi Paniyaram Recipe is great for kids lunch box. You can add ghee instead of oil, if you are making it for your kids, they would love it. The recipe calls only for idli/dosa batter to be readily available and all you have ...

Egg Scramble With Drumstick Leaves Recipe

If your favourite way to cook and eat eggs is scramble then here is one new idea to make it more healthy using a superfood, Drumstick leaves or Moringa Leaves. Be it breakfast or anytime snack just mix in few handful of leaves to get that nutrients that Drumstick Leave have to offer in your system. For all those who do not consume egg yolks, this scramble recipe, goes well with Egg Whites too. A perfect breakfast egg recipe to include in your menu from today.  Serve Egg Scramble with Drumstick ...

Spicy Neer Dosa Recipe

Spicy Neer Dosa Recipe is a slight variation to the usual neer dosa that is white in color. We have added the whole spices like coriander seeds, dry red chillies, fenugreek seeds, cumin seeds and curry leaves that are ground and put into the batter. The rest of the method remains the same. You can even make this neer dosa with rice flour and just mix water to it so that you can make something instant for breakfast.  Serve the Spicy Neer Dosa Recipe along with kori gassi Recipe, Bean Sprout ...

Spicy And Tangy Bread Upma Recipe

Bread Upma recipe is a spicy upma that is simple to make and delicious to eat. This recipe is a twist to the usual upma recipes since we are adding a few spices and finishing it off with a dash of lime.  It can be prepared in less than 30 minutes.  Serve Spicy And Tangy Bread Upma as a quick and easy breakfast along with a Carrot Cashew Smoothie Recipe If you like this recipe, here are a few more Upma recipes Vegetable Rice Upma Recipe Broken Barley Upma Recipe Puffed Rice Upma ...

Kothamalli Rava Upma Recipe (Coriander Semolina Pudding)

Kothamalli Rava Upma Recipe is a twist to the usual upma recipes that South Indians prepare for breakfast. The fresh coriander leaves are ground to a smooth paste and then cooked along with sautéed onions to create a delicious and rich flavor. You can also add some roasted cashew nuts for the added texture. The recipe will give you a wonderful start when it is had with ground coconut chutney. Serve the Kothamalli Rava Upma Recipe along with South Indian Coconut Chutney and Banana Date Smoothie ...

Mysore Masala Dosa Recipe

Mysore Masala Dosa Recipe is a famous breakfast dish among the Southern part of India. It is a thinly made rice crepe that is spread with a nice red chilli chutney made from roasted gram and also stuffed with a potato playa. Dosa is considered to be the most often had breakfast as the batter is present in all the household in Karnataka & Tamil Nadu. The batter is usually made and fermented the day before so that you get a nice crispy and soft dosa. The only difference between the normal masala ...

Amaranth Sooji & Oats Dhokla Recipe (Steamed Semolina Cakes With Amaranth Leaves)

Dhania Pudina Dhokla Recipe is a delicious steamed cake made with a blend of coriander, mint and semolina. It makes a very wholesome and nutritious variation from the traditional Sooji Dhokla that is often made. Serve the Dhania Pudina Dhokla along with Green Chutney for breakfast or dinner. You can also pack the dhokla into school kids or office lunch boxes and serve it along with a cup of dahi. If you like Dhokla's then you must try some of our other favorites Bhaat Na Muthia Dhokla ...

Kavuni Arisi Paniyaram Recipe (Black Rice Paniyaram Recipe)

Kavuni Arisi Paniyaram or Black Rice Paniyaram is a traditional Chettinad snack recipe made with Kavuni Arisi and Karupatti/Palm Jaggery. Kavuni arisi is a super rich grain that is loaded with antioxidants. The combination of Black Rice and Karupatti/Palm Jaggery makes the Paniyaram healthy and nutritious. Did you know : Black Rice or Kavuni Arisi is cultivated in northeastern and southern parts in India. Black rice also known as Forbidden Rice is a deep coloured because of the presence of a powerful ...

Green Beans Egg Scramble Recipe

Green Beans Egg Scramble Recipe is a twist to the normal scramble that we all make at our kitchen. We are free to experiment with our dishes that we cook every day at home. By adding green beans, the dish gets more nutritious. If you have any leftover cooked green beans from the previous day, you can add that in.  Serve the Green Beans Egg Scramble Recipe along with Yellow Pumpkin Dal ,Palak Ragi Oats Wheat Thepla, Kela Anar Raita Recipe to make it meal.  If you are looking ...

Rava Vada Recipe

Vadas are quintessential South Indian delicacies, consumed both at breakfast or as a tea time snack. There are various kinds of Vadas and the popular amongst them all is the Medhu Vada and Masala Vada. However, here we have prepared using Rava or Semolina. This not only reduces the time for preparation as there is no need to soak the ingredients for hours, and at the same time, there is no compromise on taste. It is crunchy on the outside and soft on the inside. Addition of curd adds the softness ...

Andhra Style Pesarattu Upma Recipe

Andhra Style Pesarattu Upma Recipe is a classic combination that is had as a breakfast. A popular dish in Andhra Pradesh that is loved by most of the people and is had along with tomato chutney. Pesarattu is a crepe that is made from green lentil and rice, which is soaked before and ground to form a coarse batter that is then mixed along with some chopped onion. Upma is a simple savory pudding which is placed in between the crepe and served. Serve the Pesarattu Upma Recipe along with tomato chutney ...

मुरमुरे का उपमा - Puffed Rice Upma (Recipe In Hindi)

मुरमुरे का उपमा एक आसान उपमा रेसिपी है जिसे आप अपनी व्यस्त सुबह के लिए बना सकते है. मुरमुरे को भिगो के पानी निकाल दिया जाता है जिससे वो नरम हो जाते है और फिर उन्हें मसालो के साथ पकाया जाता है. आप इसे ...

लेमन सेवई - Lemon Sevai (Recipe In Hindi)

सेवई जिन्हे राइस नूडल्स भी कहाँ जाता है एक नाश्ते की सामग्री है जिसे तमिल ब्राह्मण घरो में बनाया जाता है. आप इसे लेमन सेवई, नारियल सेवई, एल सेवई, दही सेवई और भी बहुत साड़ी चीजे बना सकते है. आप इसे अपने बच्चो ले लंच बॉक्स में भी पैक कर सकते है. लेमन सेवई को फ़िल्टर कॉफी और बटर ब्रेड टोस्ट के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है  टमाटर पोहा  बेले डोसा  मसाला पालक भुर्जी 

ओट्स वेन पोंगल - Oats Ven Pongal (Recipe In Hindi)

ओट्स वेन पोंगल एक सरल और फ्लेवर से भरपूर डिश है जो बनाने में बहुत आसान है. इसका स्वाद लाजवाब है और घी, अदरक और काली मिर्च इसका स्वाद और भी बढाती है.  ओट्स वेन पोंगल को नारियल की चटनी और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है  अंडा भुर्जी  मूंग दाल डोसा  टमाटर डोसा 

पालक धनिया डोसा - Palak Dhania Dosa (Recipe In Hindi)

डोसा दक्षिण भारत के हर घर में नाश्ते के लिए बनाया जाता है. इसे चटनी या सांबर के साथ परोसा जाता है. आप अलग अलग प्रकार के डोसे बना सकते है. बहुत समय ऐसा होता है जब आप डोसे का मिश्रण नहीं बना पाए तो आप उस ...

खरा भात - Khara Bhath (Recipe In Hindi)

खरा भात एक दक्षिण भारतीय रेसिपी है जिसे सुबह के नाश्ते के लिए बनाया जाता है. इस रेसिपी को आप अपने शाम के नाश्ते के लिए भी चाय या कॉफ़ी के साथ बना सकते है.  खरा भात को नारियल की चटनी और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है  टमाटर पोहा  बेले डोसा  मसाला पालक भुर्जी

मूंग दाल डोसा - Moong Dal Dosa (Recipe In Hindi)

मूंग दाल डोसा एक सेहतमंद रेसिपी है जिसमे मूंग दाल और चावल का प्रयोग किया जाता है. यह बनाने में आसान है और आप इसे अपनी पसंद की चटनी और सांबर के साथ परोस सकते है.  मूंग दाल डोसा को गाजर की चटनी और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है  टमाटर पोहा  बेले डोसा  मसाला पालक भुर्जी   

Instant Rava Appam With Vegetables Recipe

Choosing Breakfast for family is always a tough job. You want it to be healthy and something which can be prepared easily so that you can complete your morning work on time. Therefore, here is a simple appam recipe which takes very less time to cook and is tasty too. Serve Instant Rava Appam With Vegetables along with South Indian Coconut Chutney and Filter Coffee for your everyday breakfast. If you like this recipe, you can also try other Paniyaram recipes such as Paneer Stuffed Kuzhi ...

चटनी चिल्ली चीज़ टोस्ट - Chutney Chilli Cheese Toast (Recipe In Hindi)

चटनी चिल्ली टोस्ट एक भारतीय स्टाइल ओपन टोस्ट रेसिपी है जिसमे हरी चटनी का प्रयोग किया जाता है. आप इस डिश को अपने सुबह के या शाम के नाश्ते के लिए परोस सकते है. आप यह अपने बच्चो के स्नैक बॉक्स में भी पैक कर सकते है. चटनी चिल्ली टोस्ट को एक कप गरम मसाला चाय और फ्रूट बाउल के साथ नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी नाश्ते के लिए बना सकते है  टमाटर पोहा  बेले डोसा  मसाला पालक भुर्जी 

Open In App