12 South Indian Vegetarian Curry Recipes That You Will Absolutely Love

Shruthi Reddy

Shruthi Reddy

February 4, 2017

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South Indian curries are known for it's fusion of various spices. The combination of vegetables and dry spices makes it delicious and most of them have coconut. The rich flavour, taste, and  aroma of these curries can make anyone go hungry. In South India usually curries are served with steamed rice or roti with some ghee.

We want to show you curries from all the regions of South India and hence we have Karnataka style curries, Andhra style curries, Kerala style curries and Tamil Nadu style curries. Below are the recipes that we have curated for you.

Karnataka Style Curry: 

Andhra Style Curry:

Tamilnadu Style Curry:

Kerala Style Curry:

Karnataka Style Obbattu Saaru

19318

Udupi Style Ash Gourd Coconut Curry

23583

Mangalorean Style Kuvalyacho Pollav

5314

Kondakadalai Vazhathandu Puli Thengai Kuzhambu

1754

Andhra Style Davva Aava koora

3422

Senai Kizhangu Gotsu

2718

Andhra Beerakaya Tomato Koora

7731

Vellarikka Manga Curry

7486

Kerala Perum Payaru Theeyal

2284

Konkani Style Karate Batate Puddi Sagle

3878

Sorekai Majjige Huli

12168

Paalkatti Chettinad Curry -Chettinad Style Paneer Kurma

6134


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