Shruthi Reddy
February 4, 2017
0
321
South Indian curries are known for it's fusion of various spices. The combination of vegetables and dry spices makes it delicious and most of them have coconut. The rich flavour, taste, and aroma of these curries can make anyone go hungry. In South India usually curries are served with steamed rice or roti with some ghee.
We want to show you curries from all the regions of South India and hence we have Karnataka style curries, Andhra style curries, Kerala style curries and Tamil Nadu style curries. Below are the recipes that we have curated for you.
Karnataka Style Curry:
Andhra Style Curry:
Tamilnadu Style Curry:
Kerala Style Curry:
19318 Ratings
23583 Ratings
5314 Ratings
1754 Ratings
3422 Ratings
2718 Ratings
7731 Ratings
7486 Ratings
2284 Ratings
3878 Ratings
12168 Ratings
6134 Ratings
Loading comments...