Murg Mussalam Recipe (Masala Roasted Chicken)

Murg Mussalam Recipe (Masala Roasted Chicken) is a traditional dish of Mughalai cuisine or Awadhi cuisine. It is typically made from a whole chicken, which is roasted with homemade ground masala. The flavors are mainly from a blend of whole spice like coriander seeds, cumin seeds, cloves, cardamom, and nutmeg. The whole spice are roasted well then marinated in chicken. Ground almond paste and onion paste as well adds in a rich texture to the whole dish. In this recipes we have used just the ...

Published in Indian Non Veg Recipes

Paneer in White Gravy Recipe (No onion & No Garlic)

Paneer in White Gravy Recipe (No onion & No Garlic) is a comforting curry made rich with a mixture cashew nut paste cooked in milk and curd. The paneer is then toasted separately and dunk in the gravy and served. The gravy is flavored with star anise, bay leaf, cloves, cinnamon and sprinkled with dried fenugreek leaves. The paneer gravy is made with no onion and no garlic option which can also be added as an Ayurvedic option. Serve the  Paneer in White Gravy Recipe along with thepla, Moong ...

Beetroot, Aloo & Amaranth Leaves Sabzi Recipe

Beetroot, Aloo & Amaranth Leaves Sabzi Recipe, has all the good ingredients in one dish. The subzi is simply tossed with tempered cumin seeds and curry leaves. Spiced with coriander powder and garam masala powder. Beetroot is rich source of magnesium, potassium and copper. Amaranth on the other hand is a powerhouse of Iron and Vitamins. Potatoes has a good amount starch. So therefore this dish will become a well-balanced dish for your everyday diet. Serve the Beetroot, Aloo & Amaranth Leaves ...

Ande Ka Salan Recipe

Whenever you are in dilema what to cook for dinner, eggs always come handy and Ande Ka Salan is one such tangy, spicy curry prepared using coconut based gravy and hard boiled eggs. It can be enjoyed with roti or rice. This Egg curry is perfect for the days when you are lazy to do anything but want to eat something delicious. You can also make this Salan for your guets when they suddenly come for meal. Serve Ande Ka Salan along with Chicken Biryani or Tawa Paratha and Burani Raita for your ...

Shahi Dal Recipe

Shahi Dal Recipe is a creamy and rich dal made from whole urad dal. The dal also has soaked almonds for the crunch and is then topped with sautéed onions, tomatoes, cumin seeds and red chili powder on top.  The dal is so easy to make and can be served along with any Indian breads like phulka, thepla and tawa paratha to enjoy your lunch meals. It is so comforting as well and can had with a just a steamed rice topped with some ghee. Serve the Shahi Dal Recipe along with phulka, Manipuri Style ...

Uttarkhand Style Mixed Bhaddu Dal Recipe

Uttarakhand is my favourite summertime holiday spot, and we never miss it. Apart from being a popular tourist destination it similarly shares a popular vegan cuisine. A high protein vegan recipe is a must make for every family which is simply cooked and it helps in digestion especially when you are travelling. Bhaddu is actually an alloy pot they use to soak and cook the lentils for long hours. Hence the name and the local addition of selective ingredients and exploring on making tasty protein meal ...

Beetroot & Sesame Thepla Recipe

Beetroot & Sesame Thepla Recipe is a must try Indian bread that you would relish it when you have it along with some subzi. The Indian bread is made by adding grated beetroot into the wheat flour and spiced up with some Indian masala like garam masala, amchur powder and coriander powder. At the end it is rolled flat and cooked on a griddle with sesame seeds on top. Adding beetroot to your everyday dish is very important as it contains good amount of magnesium and potassium. It is also a good ...

Bhindi & Capsicum Subzi Recipe

Bhindi & Capsicum Subzi Recipe is a simple stir fry of ladies finger and capsicum in freshly grated coconut and Indian spice. We have kept it satvik by not adding onion and garlic in the recipe. It also refers to ayurvedic cooking where they give importance to food that are wholesome and pure. Ladies finger and capsicum is a rare combination but in this recipe it blends really well when it is stir fried and tossed in with some Indian masala. Serve the Bhindi & Capsicum Subzi Recipe along ...

Methi Murgh Recipe (Chicken with Fenugreek Leaves Recipe)

Methi Murgh Recipe (Chicken with Fenugreek Leaves Recipe) is a classic combination that goes really well. The chicken is cooked in fresh methi leaves that compliments really well with the tender chicken. The chicken gravy also contains some caramelized onions and Indian masala that is cooked till they develop good flavors. In this recipe we have omitted curd or dahi and made it simple with Indian masala. The dish still tastes better and turns out to be dairy free. Serve the Methi Murgh Recipe (Chicken ...

Published in Indian Non Veg Recipes

Methi Mushroom Masala Recipe

This recipe is mouthwatering for all the mushroom lovers. Here, methi leaves are added to bring out a unique flavor which we always search to make a common dish taste extraordinary. Serve freshly made methi mushroom masala, as it is easy to prepare with parathas for weekday lunch or for dinner. Try this recipe and we are sure your family will love it! You can also make this recipe for lunch or dinner when you are expecting guests at home. Serve Methi Mushroom Masala along with Palak Raita and Whole ...

Dahi Wali Singhare ki Subzi Recipe

Dahi Wali Singhare ki Subzi Recipe is an ayurvedic recipe that is made from water chestnut or in other words called as singhara. These are mainly used during the fasting season as it contains good amount of nutrients that help you during those season. The water chestnut is just like a seed that is very tender and when cooked will give a very soft texture. These are rich in sodium and potassium and has low calorie content that will help you in maintain a balanced diet as well. Serve the Dahi Wali ...

सुखी आलू सब्ज़ी - Sukhi Aloo Sabzi (Recipe In Hindi)

सुखी आलू सब्ज़ी एक सुखी सब्ज़ी है जिसमे आलू को रोज के मसालो के साथ पकाया जाता है. आप इस सब्ज़ी को अपने सफर में भी पैक कर सकते है क्यूंकि यह ज्यादा देर तक बिना फ्रिज के रह सकती है. इस सब्ज़ी को गुजरात के हर घर में बहुत बनाया जाता है.  सुखी आलू की सब्ज़ी को गुजराती कढ़ी और मेथी थेपला के साथ दिन या रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  आलू अमृतसरी  काला चना मसाला  आलू गाजर मटर की सब्ज़ी  

छोले पिंडी - Chole Pindi (Recipe In Hindi)

छोले पिंडी उत्तर भारत की एक स्वादिष्ट रेसिपी है जिसमे छोलो को खट्टा और तीखा स्वाद दिया जाता है. यह स्वाद इस सब्ज़ी में अदरक और निम्बू के डालने से आता है. आप इस सब्ज़ी में काबुली चना या काला चना कोई भी ...

Kali Mirchi Singhare ki Subzi Recipe

Kali Mirchi Singhare ki Subzi Recipe is a simple stir fry of water chestnuts that is tossed with pepper powder, turmeric and hing. Curry leaves and mustard seeds will add in the extra flavor to the dish and elevates the flavor. These are mainly used during the fasting season as it contains good amount of nutrients that help you during those season. The water chestnut is just like a seed that is very tender and when cooked will give a very soft texture. These are rich in sodium and potassium and has ...

Onion Thepla Recipe

Onion Thepla Recipe is an easy and quick flatbread that is delicious to be had along with your everyday subzi. The caramelized onions with Indian spice powders is added into the atta or the wheat flour and then kneaded to form a dough. The dough is then rolled thin to form a round shape which is cooked on tawa on either side till there are black spots on either side. This is one of the way to add in an extra crunch and flavor to your everyday paratha that you pack for your kids. It can also be had ...

मुल्तानी काली अरबी - Multani Kaali Arbi (Recipe In Hindi)

मुल्तानी काली अरबी एक सरल रेसिपी है जिसकी ग्रेवी में प्याज, टमाटर और मसालो का प्रयोग किया जाता है. आप इस सब्ज़ी को अपने मेहमानो के लिए भी बना सकते है.   मुल्तानी काली अरबी को पालक रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  सोया कीमा मसाला हरे मटर का निमोना  शिमला मिर्च करी 

Semiya Kesari Recipe

Semiya Kesari Recipe is a sweet pudding made without milk. The pudding is made with roasted vermicelli cooked until it is soft and sweetened with sugar. It is then topped with roasted cashew nuts and raisins. It is a variation to the semiya payasam. To keep it healthy you can also add some jaggery. The kesar added into the dish will not only gives the bright yellow color to the sweet but also provides a sweet perfumes aroma. You can make this sweet when you need something quick and light to have ...

Surati Jowar Vada Recipe

Surati Jowar Vada Recipe is a delicious crunchy snack that is gluten free. The batter is made from a mixture of jowar flour and besan flour.  The batter is fermented using yogurt and spiced with ginger and garlic. The batter is then fried in a kuzhi paniyaram pan till golden brown on either side. Jowar is a part of millet family which is highly used in regions like Rajasthan and Gujarat. It can be added to your diet once in a while to increase the fiber and protein content. Serve the Surati ...

Hariyali Chicken Tikka Wrap Recipe

Hariyali Chicken Tikka Wrap Recipe is a delicious snack or quick lunch box pack for your kids. The roll has a coriander and mint flavored chicken pieces with sliced onions and mustard sauce spread over a thin whole wheat Indian bread. The snack is also a high protein rich snack as the chicken pieces are cooked over grill pan with less oil. You are free to add other vegetables like grated and pickled carrot, onions and tomato for an extra crunch in the roll. Serve the Hariyali Chicken Tikka Wrap ...

Kolhapuri Akkha Masoor Dal Recipe (Masoor Dal in Kholapuri Masala)

Kolhapuri Akkha Masoor Dal Recipe (Masoor Dal in Kolhapuri Masala) is a delicious rich dal made from whole red gram cooked in roasted and ground sesame seed and dry coconut. Firstly onions and tomatoes are sautéed till the raw smell goes away and then cooked along with the Kolhapuri masala which has a strong punch of cinnamon and cardamom. You are also free to add Maharashtra’s goda masala for a difference in taste. The dish will be your all-time favorite dals for lunch. Serve the Kolhapuri Akkha ...

जीरा आलू सब्ज़ी - Jeera Aloo Sabzi (Recipe In Hindi)

जीरा आलू सब्ज़ी एक सरल सुखी सब्ज़ी है जो आप जल्दी से अपने रोज के खाने के लिए बना सकते है. इसमें आलू को जीरे के साथ पकाया जाता है और इसमें तीखापन हरी मिर्च से आता है.    जीरा आलू सब्ज़ी को दाल पालक और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  गोअन स्टाइल बैंगन भरता  जयपुरी आलू प्याज की सब्ज़ी  मसाला रोस्टेड आलू 

टमाटर मटर पोहा - Tomato Poha With Peas (Recipe In Hindi)

पोहा एक बहुत ही प्रसिद्ध नाश्ते की रेसिपी है जो उत्तर भारत के हर घर में बनाई जाती है. इसमें आयरन की मात्रा अधिक होती है इसलिए यह आपके सेहत के लिए भी अच्छा माना जाता है. यह लाइट है और नाश्ते के लिए एक ...

Hariyali Chicken Tikka Masala Recipe

Hariyali Chicken Tikka Masala Recipe, it has the same ingredients as that of a hariyali chicken tikka but we have made it little graviesh so that you can have it along with hot phulkas and Tawa parathas.The masala is made from a blend of mint leaves and coriander leaves that is spiced with garam masala, coriander powder, amchur powder and cumin powder. The marination is done and rested for few hours so that the chicken can develop enough flavor into it. The chicken is sautéed well till it is roasted ...

Published in Indian Non Veg Recipes

फूल गोभी की सब्ज़ी - Phool Gobi Sabzi (Recipe In Hindi)

फूल गोभी की सब्ज़ी एक स्वादिष्ट सब्ज़ी है जिसमे रोज के मसालों का प्रयोग किया जाता है. थोड़े से मसाले डालने से ही इसका स्वाद बहुत बढ़ जाता है. आप इस सब्ज़ी को अपने या अपने बच्चो के लंच बॉक्स में भी पैक कर सकते है.  फूल गोभी की सब्ज़ी को पुदीना मूंग दाल, बूंदी रायता और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  चना और आलू की सुखी सब्ज़ी  गाजर मेथी पचड़ी  हरे धनिया की सब्ज़ी 

Email Subscribe

Go To Top