21 Lip-Smacking South Indian Breakfast Recipes

Malvika Hada

Malvika Hada

May 15, 2016

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Breakfast is considered as the most important meal of the day, as it affects how we perform physically and mentally the entire day. We often skips our breakfast due to hurry, hectic work schedule and many such reasons. But taking just a few minutes to eat your breakfast like a king, can really make a difference to your day. Eating breakfast on time provides you energy, enhances your concentration and helps to maintain your body weight.

And when it comes to deciding on what to eat for our breakfast, the first thing that comes to mind is South Indian food. From Dosa, Idli to Upma, South India has many options for breakfast which are known for its unique taste and spices. They are tasty, healthy, filling and easy to make. South Indian breakfast dishes are usually paired with different types of chutneys or sambar, which makes them even more delicious. 

We specially curated a list of South Indian recipes which makes excellent breakfast dishes. These dishes can be packed in your or your kids tiffin box too. Here have a look at them:

Ragi & Oats Rava Idli -Finger Millet and Oats Idli

9167

Barley Rava Idli

5143

Karuveppilai Podi Idli -Spicy Lentil & Curry Leaves Powder Tossed Idli

3548

Homemade Soft Idli

7633

Carrot & Cheese Filled Idli

1854

Carrot Podi Dosa

1242

Ghee Masala Dosa

10761

Onion Rava Dosa

7681

Ragi Rava Dosa With Oats

11460

Mini Idli Upma

5767

Vegetable Rava Upma

18711

Upma Kozhukattai

15966

Mixed Millet And Lentils Adai

2243

Adai

9095

Murungai Keerai Adai

2384

Oats Sakkarai Pongal

1480

Oats Ven Pongal

3490

Puri

5850

Deliciously Tangy Dahi Wale Aloo : A Flavorful Twist to Your Potato Dishes

20906

Tomato Uttapam

6013

Vegetable Ragi & Oats Uttapam

5521

Mysore Chutney

4406

Tomato Chutney

2328

Arachuvitta Sambar

24159


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