24 Scrumptious Vegetarian Recipes That Replace Meat

81 ratings

Many of the vegan and vegetarian recipes are recreated including meat and seafood to vary and improvise. It appears we hardly discover that there are umpteen non-vegetarian delicacies of the finest World cuisines that can come out equally well with “only vegetarian ingredients”. Few recipes like Pad Thai, Wonton, Khow Suey or Massaman dishes go unexplored in vegetarian kitchens owing to the general conception and non-vegetarian branding.

To the explorers among the vegetarians who want to try different cuisines from around the world, we have come up with these scrumptious vegetarian replacement recipes from predictably non-veg meat protocols. These recipes are generally made from meat and seafood. Here, we have tried to list down the yummy vegetarian version of the World non-vegetarian food recipes without including any form of meat. Non-vegetarian folk also can try these World cuisine recipes to give an interesting twist with vegetables for the commonly known meat-based recipes.

Pad Thai includes fish sauce and dried shrimp generally. Try this vegetarian version with Vegetarian Pad Thai with the goodness of broccoli, sprouted beans, bok choy and tofu. Vegetarian Mexican Tacos with Baked Beans, Roasted Peppers and Salad makes a delicious variation to its non-veg counterpart. Massaman curry is usually prepared with chicken. Try this Vegetarian Thai Massaman Curry with tofu and broccoli for a vegetarian substitute.

Vegetarian Pot pie is a vegetarian variation of classic chicken pot pie. Discover the Vegetarian Spring Rolls with tofu, roasted mushrooms and a few raw vegetables tossed in a spicy dressing. Enjoy vegetarian version of Persian Stew Khoresht Fesenjan with this Vegetarian Pomegranate Walnut Stew.

Moussaka is a Greek dish based on ground meat. Grilled Vegetarian Moussaka Recipe with Soy Granules is based on potatoes and eggplant. The Tex-Mex food Burrito otherwise with added chicken is packed with rice, beans, vegetables and a melange of flavours here with Vegetarian Burrito Bowl. Usually shrimp containing tom yum soup can taste more delicious with spicy and sour ingredient combination in this Vegetarian Tom Yum Soup.

Shepherd’s Pie goes vegetarian with vegetables and mushrooms with its new Vegetarian Shepherd's Pie version. No meat version of Burmese Khow Suey has noodles and crisp vegetables in a tangy coconut milk curry. Whole Wheat Vegetarian Stromboli is an Italian Recipe is made with vegetarian ingredients instead of commonly included ham and sausage.

North America’s popular dinner side dish is hash brown which combines potatoes and meat. Have a try with its vegetarian version in Potato Hash Recipe. Omit pig’s tail, beef and shrimp and load with vegetables to make stew - Jamaican Pepper Pot. Similarly, make a vegetarian version of Chinese Wonton Soup with momos in spiced vegetable stock.

Corn Chowder Soup Recipe combines a sharp flavour of celery and the creaminess of the potatoes is a special bliss during winter. The ingredients used otherwise are non-vegetarian instead. Vegetarian Kare Kare is a traditional Filipino stew with a thick savoury peanut gravy replacing meat with vegetarian food sources. Chinese Lo Mein recipe usually contains many kinds of meat and seafood. Try vegetable Lo Mein recipe instead. It’s quick, healthy and tasty at the same time.

Meat and seafood are combined to prepare a Valencian rice dish called Paella. Here is the vegetarian version of this Spanish dish- Vegetable Paella Recipe which uses an assortment of healthy and colourful vegetables. A savoury, open-faced pastry crust with a filling of savoury custard and meat goes all green with broccoli and cheese in Broccoli Quiche Recipe. Vegetarians can also prepare satay with Paneer instead of preparing them with grilled meat.

Jewish Matzo ball soup is often prepared with chicken fat whose vegetarian avatar is brought out in Tofu based Matzo Ball Soup RecipeBaked Farfalle Pasta uses Mushrooms Peas And Lemon White Sauce instead of chicken tossed in Italian dressing. Shashlik kebab is popular in Eastern and Central Europe consists of marinated meat. It can be prepared with Paneer for its vegetarian version. There are many other vegetarian possibilities of preparing Kebab as well.

Published in Articles and Contests
Suprabha S Matt

Suprabha S Matt

     
Install App