Adisha

अनार आलू पकोरा रेसिपी, एक पारम्परिक रेसिपी है जिसे दक्षिण भारत में ज्यादातर बनाया जाता है. इसे आप डीप फ्राई कर सकते ...

ब्रेड, पनीर और आलू वड़ा स्वादिष्ट और फ्लेवर से भरपूर वडा है जिसमे आलू, पनीर और ब्रेड का उपयोग किया गया है. यह वडा बनाने ...

Bread, Paneer & Potato Instant Vada Recipe is a flavourful twist to the regular vada recipe and is also a quicker way of making vadas for breakfast. You can make them when you have prepared idli batter and then want to make vadas to serve along with them. Bread, Paneer & Potato can also be served ...

Mirchi ka Kuta recipe is a common household dish made in Rajasthani kitchens often. This is a simple side dish recipe made with green chillies, mustard seeds, fennel, and lemon juice. It will add to the taste if the kuta is kept in sun for 2 days. Serve Mirchi Ka Kuta Recipe along with Lauki Thepla ...

Badam And Khus Khus Milk Recipe is a delicious Indian drink recipe which is a simple recipe that is made with milk, and poppy seeds and almonds. Both the seeds are soaked overnight (or 6 hours) and blended separately. Then the paste is boiled together with milk, cardamom. This drink can either be served ...

Beetroot, Amla And Pudina Juice is a healthy juice recipe. This is a great immunity booster and aids in digestion as well. Gooseberry is a plant that came to India through the North Asia and is often used in many recipes of North East India. This juice is also a remedy for anaemia since it boosts haemoglobin. Serve Beetroot, ...

Anar & Aloo Pakora Recipe is traditionally pakora popular in North and North Eastern India. An unusual combination of potatoes combined with dry anardhana must make for a unique yet delicious pakora.  They are traditionally fried in a deep frying pan but also can be made on paniyaram pan to ...