Cheese Walnut Toast Recipe
Cheese Walnut Toast is a simple yet tasty toast recipe that can be made within 10 minutes. Serve it at a party or as an after school snack.
Cheese Walnut Toast is a simple yet tasty toast recipe that can be made within 10 minutes. Whether you are serving it as a starter at a party or as an after school snack, the Cheese Walnut Toast is just delicious. You can use any bread of your choice. Crisp on the outside and soft cheesy inside, this toast is a must for cheese lovers!
Serve Cheese Walnut Toast Recipe along with a cup of Masala Chai for your tea time snacks. You can also make this for your Breakfast and we are sure your kids will love it.
If you like this recipe, you can also try other Toast Recipes such as:
- Coconut French Toast with Chocolate Chips Recipe
- Apple Cinnamon French Toast Recipe
- Avocado Salsa Open Multigrain Toast With Fried Egg Recipe
10 M
10 M
20 M
4 Servings
Ingredients
- 10 Bread slices , or sliced baguette
- 2 tablespoons Butter
- 1/2 cup Cheddar cheese , grated
- 10 Walnuts , coarsely ground
- 10 Basil leaves , finely chopped
- 2-3 Whole Black Peppercorns , freshly powdered
- Salt , to taste
How to make Cheese Walnut Toast Recipe
To begin making the Cheese Walnut Toast Recipe, mix the butter and cheddar cheese in a bowl. Add the chopped basil leaves, peppercorns, salt(adjust) and mix again.
Spread this mixture over the toast generously. Sprinkle the walnuts and cheese.
Preheat the oven at 350 degrees C for 5 minutes. Line a baking tray with butter paper.
Place the prepared bread slices on the butter paper. Bake the bread slices at 350 degrees C for 10 minutes. After 10 minutes, take it out and they are ready to be served.
Serve Cheese Walnut Toast Recipe along with a cup of Masala Chai for your tea time snacks. You can also make this for your Breakfast and we are sure your kids will love it.
Uma Raghuraman
Masterchefmom aka Uma Raghuraman is passionate about cooking and loves to experiment with Indian and World cuisine. She shares her experiences step by step and amazing recipes through her blog, www.masterchefmom.blogspot.in. A self taught and compulsive baker she tries to bring in right balance of taste, nutrition and presentation to all her dishes. A mother to two teenagers and having been with children as a school teacher for over five years, she understands child psychology and the role played by food in influencing their eating habits.
