How long does it take to make Peanut Hummus Recipe?

The total time to make Peanut Hummus Recipe is 25 minutes. Preparation takes 15 minutes and cooking takes 10 minutes.

How many servings does this Peanut Hummus Recipe recipe make?

This recipe makes 1 serving of Peanut Hummus Recipe.

What type of cuisine is Peanut Hummus Recipe?

Peanut Hummus Recipe is a Mediterranean dish from the Continental Party Appetizer & Starter Recipes category.

Peanut Hummus Recipe

Name: Peanut Hummus Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Cuisine: Mediterranean
Ingredients: 1 cup Raw Peanuts (Moongphali) boiled; 2 tablespoons Mango (Raw) grated; 2 tablespoons Sesame seeds (Til seeds); 2 tablespoons Lemon juice; 2 cloves Garlic minced; 1/4 teaspoon Cumin powder (Jeera); A pinch Kashmiri Red Chilli Powder; 2 tablespoon Extra Virgin Olive Oil; 2 tablespoon Sesame (Gingelly) Oil; 4 tablespoon Water; Salt as needed

Divya Shivaraman

June 20, 2022

1271 Ratings

Peanut Hummus Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 15 M|Cook: 10 M|Total: 25 M

Makes:1 Serving

Meal:Appetizer

Cuisine:Mediterranean

Peanut Hummus is a wonderful recipe combining different flavors including olive oil and sesame oil which make this recipe a perfect dip for the chips. They taste so delicious that it is tough to find the difference from the real chickpea hummus.

Serve the Peanut Hummus along with Crispy Lavash or Multi-Grain Crackers as a party appetizer. We can also use them as a spread on toast, bagel or for mediterranean sandwiches.

Other recipes that you can try are:

Serve the Peanut Hummus along with Crispy Lavash or Multi-Grain Crackers as a party appetizer. We can also use them as a spread on toast, bagel or for mediterranean sandwiches.

Other recipes that you can try are:

Ingredients

1 cup Raw Peanuts (Moongphali), boiled

2 tablespoons Mango (Raw), grated

2 tablespoons Sesame seeds (Til seeds)

2 tablespoons Lemon juice

2 cloves Garlic, minced

1/4 teaspoon Cumin powder (Jeera)

A pinch Kashmiri Red Chilli Powder

2 tablespoon Extra Virgin Olive Oil

2 tablespoon Sesame (Gingelly) Oil

4 tablespoon Water

Salt, as needed

Instructions for Peanut Hummus Recipe

To start making Boiled Peanut Hummus, add all the ingredients to your food processor except water.

Pulse couple of times to breakdown all the ingredients. Add water little by little and process until the hummus is coarse or smooth and creamy based on your preference.

Tranger the ingredients to a serving bowl, drizzle a little more olive oil (optional) on the top, sprinkle some chili powder or herbs and serve.

Serve the Peanut Hummus along with Crispy Lavash or Multi-Grain Crackers as a party appetizer. We can also use them as a spread on toast, bagel or for mediterranean sandwiches.

Recipe Tags

Party Dip Recipes,Hummus Recipes,Peanut Recipes

More Continental Party Appetizer & Starter Recipes Recipes

If you enjoyed this Peanut Hummus Recipe recipe, you might also like these similar dishes from our Continental Party Appetizer & Starter Recipes collection.