Mexican Style Broccoli Bell Pepper Cheese Quesadilla Recipe
Mexican Style Broccoli Bell Pepper Cheese Quesadilla Recipe has two thin layer of tortillas stuffed with creamy & tangy vegetable stuffing which is toasted on a pan.
Broccoli Bell Pepper Cheese Quesadilla is a Quesadilla recipe which belongs to Mexican cuisine. Quesadilla is a tortilla which is filled with cheese and then grilled. Vegetables, chicken or meat are stirred in to provide a delicious blend.
The mixture is stuffed between two tortillas along with cheese. Single quesadilla is prepared with one tortilla and folded like a half moon. Quesadilla is a kid friendly recipe with loads of gooey cheese. The addition of broccoli in Broccoli Bell Pepper Cheese Quesadilla Recipe makes it more nutritious and peppers give a vibrancy to the dish with its color.
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- 1 Broccoli , chopped into small florets
- 1 Yellow Bell Pepper (Capsicum) , thinly sliced
- 1 Pickled Jalapenos , deseeded
- 1 tablespoon Extra Virgin Olive Oil
- 1/4 teaspoon Paprika powder
- 1/4 teaspoon Salt
- 1/4 teaspoon Cumin powder (Jeera)
- 1/4 teaspoon Black pepper powder , freshly grounded
- 1 cup Mozzarella cheese , grated
- 4 Tortillas , or corn tortillas
How to make Mexican Style Broccoli Bell Pepper Cheese Quesadilla Recipe
To prepare Broccoli Bell Pepper Cheese Quesadilla Recipe, get prep with all the ingredients first. In a Skillet, add oil and heat the oil over medium heat.
Once the oil is hot, add chopped broccoli and bell pepper.
Now, add the spice powders and salt to the skillet.
Cook them until the vegetables become tender and blended with spices.
Heat a Shallow frying pan over a medium heat.
Top the cheese with broccoli mixture. Sprinkle cheese on top of the vegetable blend.
Fold the tortillas and cook them on the shallow frying pan until they become brownish. Flip to the other side and cook until it turns slight brown.