How long does it take to make Chicken Cooked in Banana Leaves Recipe?

The total time to make Chicken Cooked in Banana Leaves Recipe is 95 minutes. Preparation takes 75 minutes and cooking takes 20 minutes.

How many servings does this Chicken Cooked in Banana Leaves Recipe recipe make?

This recipe makes 2 servings of Chicken Cooked in Banana Leaves Recipe.

What type of cuisine is Chicken Cooked in Banana Leaves Recipe?

Chicken Cooked in Banana Leaves Recipe is a Indian dish from the Chicken Recipes category.

Chicken Cooked in Banana Leaves Recipe

Name: Chicken Cooked in Banana Leaves Recipe
Prep time: 75 min
Cook time: 20 min
Total time: 95 min
Yield: 2
Cuisine: Indian
Ingredients: 500 grams Boneless chicken 2 inch cubes; 1 Lemon; 2 Green Chillies; 10 sprig Coriander (Dhania) Leaves; 2 tablespoons Ginger Garlic Paste; 10 Whole Black Peppercorns; 3 Star anise; 5 Cloves (Laung); 1 teaspoon Red Chilli powder; Salt to taste; 1/2 teaspoon Turmeric powder (Haldi); 2 Banana leaf; Cotton threads as required; Oil as required

Garima Gautam

December 12, 2020

4059 Ratings

Chicken Cooked in Banana Leaves Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 1h 15m|Cook: 20 M|Total: 1h 35min

Makes:2 Servings

Meal:Appetizer

Cuisine:Indian

Long marination makes the chicken tender and succulent in this Chicken Cooked in Banana Leaves Recipe.

The marinade is pretty simple, toss it along with the chicken and allow the chicken to absorb all the juices.

Great to be served for your house parties or make it part of your weekend meal.

Serve Chicken Cooked in Banana Leaves as an appetizer along with other appetizers such as Mushroom Poha Cutlets Recipe and Easy Sabudana Vada With Arrowroot Powder.

If you like this recipe, you can also try other appetizer recipes such as

Long marination makes the chicken tender and succulent in this Chicken Cooked in Banana Leaves Recipe.

The marinade is pretty simple, toss it along with the chicken and allow the chicken to absorb all the juices.

Great to be served for your house parties or make it part of your weekend meal.

Serve Chicken Cooked in Banana Leaves as an appetizer along with other appetizers such as Mushroom Poha Cutlets Recipe and Easy Sabudana Vada With Arrowroot Powder.

If you like this recipe, you can also try other appetizer recipes such as

Ingredients

500 grams Boneless chicken, 2 inch cubes

1 Lemon

2 Green Chillies

10 sprig Coriander (Dhania) Leaves

2 tablespoons Ginger Garlic Paste

10 Whole Black Peppercorns

3 Star anise

5 Cloves (Laung)

1 teaspoon Red Chilli powder

Salt, to taste

1/2 teaspoon Turmeric powder (Haldi)

2 Banana leaf

Cotton threads, as required

Oil, as required

Instructions for Chicken Cooked in Banana Leaves Recipe

To begin making the Chicken Cooked in Banana Leaves, in a mixer-jar, combine the green chillies, coriander sprigs (stem as well), ginger garlic paste, cloves, peppercorns, star anise and grind to a coarse mixture.

In a mixing bowl, add the chicken, the freshly ground mixture, lime juice, red chili powder, turmeric powder, salt.

Make sure the chicken pieces are completely coated with the mixture. Let the chicken pieces marinate for two hours.

Once the chicken is marinated, cut the banana leaves into squares of 4 inch squares, so that you can make parcels. Now put the one chicken piece in one banana leaf piece.

Fold the leaf to make a parcel and tie it using a thread.

Heat oil in a pan, add the parcels into the pan and make sure you are not crowding the pan. Cover the pan and cook the parcels from both sides for at-least 15-20 minutes.

Open the parcels and serve hot.

Serve Chicken Cooked in Banana Leaves as an appetizer along with other appetizers such as Mushroom Poha Cutlets Recipe and Easy Sabudana Vada With Arrowroot Powder.