How long does it take to make Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe?

The total time to make Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe is 45 minutes. Preparation takes 15 minutes and cooking takes 30 minutes.

What type of cuisine is Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe?

Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe is a North Indian Recipes dish from the Salad Recipes category.

Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe

Name: Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Cuisine: North Indian Recipes
Ingredients: 1 cup Sweet corn steamed; 4 Red baby radish thinly sliced; 2 Pickled Jalapenos chopped; 2 teaspoons Lemon juice; 4 tablespoons Del Monte Mint Mayo; 1 tablespoon Coriander (Dhania) Leaves finely chopped; Salt to taste; 1 teaspoon White pepper powder

Jyothi Rajesh

November 10, 2024

825 Ratings

Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 15 M|Cook: 30 M|Total: 45 M

Makes:2 Servings

Meal:Snack

Cuisine:North Indian Recipes

If you thought salads are boring, I agree with you. And if you thought a best was to eat a salad if at all you have to eat it should be with a delicious dressing, I’m with you on that as well.

Salads remind me of summer. It’s light on your tummy, but very satisfying too. And when you make a salad that screams fresh, light and summery, you will probably think of a dressing that is also fresh and turns the salad into one delicious super food.

I love mint in my salads, the aroma of mint is just enough to lift up my spirits. A minty, creamy salad dressing was on my mind when I decided to make corn salad with fresh baby radish. Jalapeno and lime along with few generous spoons of mint mayonnaise added those wonderful flavours to the salad which exploded my taste buds. If you love minty dressing in you salads, give DelMonte’s Mint Mayonnaise a try, you will love it!

Corn and summers always seem to go hand in hand. But I love my corn any time of the year. There is nothing than a bowl of corn with some fresh vegetables.

Serve Corn Salad With Radishes, Jalapeño and Lime in DelMonte Mint Mayonnaise along with a Garlic Bread for a light and delicious weekday dinner.

If you thought salads are boring, I agree with you. And if you thought a best was to eat a salad if at all you have to eat it should be with a delicious dressing, I’m with you on that as well.

Corn and summers always seem to go hand in hand. But I love my corn any time of the year. There is nothing than a bowl of corn with some fresh vegetables.

Serve Corn Salad With Radishes, Jalapeño and Lime in DelMonte Mint Mayonnaise along with a Garlic Bread for a light and delicious weekday dinner.

Ingredients

1 cup Sweet corn, steamed

4 Red baby radish, thinly sliced

2 Pickled Jalapenos, chopped

2 teaspoons Lemon juice

4 tablespoons Del Monte Mint Mayo

1 tablespoon Coriander (Dhania) Leaves, finely chopped

Salt, to taste

1 teaspoon White pepper powder

Instructions for Corn Salad With Radishes, Jalapeño And Lime In Mint Mayo Recipe

To begin making the Corn Salad With Radishes, Jalapeño and Lime in DelMonte Mint Mayonnaise recipe, boil corns and keep aside.

Transfer the boiled corns to a plate or bowl.Add

Add DelMonte Mint Mayonnaise, salt and pepper, give it a mix.

Now add radish slices, Jalapenos, coriander leaves, mix.

Serve Corn Salad With Radishes Jalapeño And Lime In Mint Mayo Recipe immediately as an evening snack or as side dish.

Recipe Tags

Side Dish Recipes,Mooli Recipes (Radish/ Mullangi) ,Summer Recipe Ideas,Sweet Corn Recipes,Delmonte Mayo Recipes,Mayonnaise Recipes

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