1

To begin making the Crunchy Asian Vegetable Salad Recipe With Honey Garlic Dressing, we need to cut the vegetables into ribbons. 

2

To make vegetable ribbons, wash the vegetables, peel only the carrot and cucumber and keep all the vegetables whole.

3

Next, using a peeler, start making ribbons, by running the peeler, from the top to the end of the vegetable. Continue to do so until the whole vegetable is now in ribbons. 

4

Combine all the vegetables into a mixing bowl - cucumbers, carrots, purple cabbage, zucchini, spring onions greens and chill in the refrigerator. 

To make the Honey Garlic Dressing

1

In a small mixing bowl, combine the brown sugar, honey, lemon juice, chilli vinegar, soy sauce, garlic, ginger,  red chilli flakes, salt, mix this well and preferably muddle it using a muddler to bring out the favours of the ginger and garlic. 

2

Finally add in the white sesame seeds. 

3

Toss the chilled Asian Vegetable Salad along with the honey garlic dressing, garnish with sesame seeds and serve immediately. 

4

Serve Crunchy Asian Vegetable Salad Recipe With Honey Garlic Dressing along with Asian Shrimp And Veggie Bowl Recipe followed by a dessert of Homemade Apple Pie Recipe. 

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