A simple yet flavour packed meal of a layered paratha called warqi paratha served with a white based gravy dish - mushroom baby corn kaalimirri and a crunchy fresh kachumber by the side to complete the meal.
A soulful meal, the paratha is here is rich as the dough is layered with ghee, folded , rested and finally cooked on a tawa with some more ghee, making it rich and comforting. Great ti be served during the winters.
You can prepare the dough, layer it and keep it ready the previous day and store it in the fridge. Use it the next day to roll out the parathas and cook on the tawa. Roasting it well on each side and see how the layers separate from each other.
This lovely parathas served with a creamy gravy of milk, cream and cashew nuts, with a base of boiled onions and garlic, with added black pepper, that lends its spiciness to the dish. Mushrooms and baby corn are pre cooked and then dunked into this lip smacking white colour pepper gravy.
The meal is incomplete without the side of the absolutely fresh kachumber that is made of thin strips of onions and cucumbers with a splash of lemon juice.
This meal can not only be served for a weeknight dinner but can also be packed into an office lunch box.
A flaky layered paratha, of dough flattened and layered generously with ghee and flour, and then roasted on the tawa with yet another helping of ghee.
The paratha goes well with absolutely any dal or sabzi and even non veg gravies.
Try our other Paratha Recipes:
- Masala Lachha Paratha Recipe
- Whole Wheat Spinach Paratha Recipe
- Pudina Tawa Paratha Recipe (Mint Leaf Skillet Flat Bread)
A lip smacking white based gravy of cashewnuts, cream and milk spiced up with black pepper with added goodness of mushrooms and babycorn.
This dish can be served at dinner parties or as a weekend meal, tastes great with laccha parathas or even jeera rice.
Try our other similar recipes:
- Nawabi Paneer Curry Recipe
- Kashmiri Style Nadru Yakhni Recipe-Lotus Stem in Yogurt Sauce
- Aloo Matar Korma Recipe In White Gravy
A refreshing salad of crunchy onions and cucumbers, pickled and served along with the meal, acts as a great condiemnt to complete the meal.
Try our other Salad Recipes:
- Simple Steamed Indian Beet Salad Recipe
- Pudina Pyaz Kachumber Salad Recipe - Mint & Onion Salad
- Raw Mango Cucumber Salad Recipe with Roasted Peanuts