Thakkali Rasam, a traditional recipe in South Indian households which is served with rice or can be had as a soup on colder days. Along with Thakkali Rasam, We have a delicious Cabbage Poricha Kootu in which cabbage is cooked with Dal in a South Indian Style. To end the meal, we have two delicious sabzis which are Vazhaipoo Podimas and Kathirikai Poondu Pirattal. Both are very healthy and provides us the necessary nutrition for the day. 

To complete the meal, we have Steamed Rice, Elai Vadam and Curd. Curd helps you in digestion and also helps you cool down in summers. What is a south Indian meal without a payasam right? Therefore, we tried this Pachai Payaru Payasam which is made of Green Moong Dal and it believe us it tastes delicious.

Enjoy A Comforting South Indian Meal With Rasam, Kootu, Poriyal, Rice And Payasam

1. Thakkali Rasam Recipe - South Indian Tomato Rasam

Thakkali Rasam Recipe - South Indian Tomato Rasam

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2. Cabbage Poricha Kootu Recipe - South Indian Cabbage Dal

Cabbage Poricha Kootu Recipe (Red Cabbage) - South Indian Cabbage Dal

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3. Vazhaipoo Podimas Recipe - Banana Flower Poriyal/ Sabzi

Vazhaipoo Podimas Recipe - Banana Flower Poriyal/ Sabzi

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4. Kathirikai Poondu Pirattal Recipe - South Indian Style Brinjal Stir Fry With Garlic

Kathirikai Poondu Pirattal Recipe - South Indian Style Brinjal Stir Fry With Garlic

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5. Pachai Payaru Payasam Recipe - Green Moong Dal Payasam

Pachai Payaru Payasam Recipe - Green Moong Dal Payasam

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6. Steamed Rice Recipe - Pressure Cooker & Sauce Pan Methods

Steamed Rice Recipe - Pressure Cooker & Sauce Pan Methods

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7. Elai Vadam Recipe (A Traditional South Indian Rice Papad)

Elai Vadam Recipe-A Traditional South Indian Rice Papad

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8. How To Make Homemade Yogurt (Curd)

How To Make Homemade Yogurt - Curd

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