Falsa/Phalsa Ka Sharbat Recipe - Indian Berry Juice

August 29, 2018

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Falsa/Phalsa Ka Sharbat Recipe - Indian Berry Juice
Time:Prep: 10 M|Cook: 35 M|Total: 45 M
Makes:2 Servings
Meal:Snack
Cuisine:Indian

Falsa/Phalsa Ka sharbat (Indian Berry Juice Recipe) is made from Falsa/Phalsa/false fruit which grows in tropical areas of India and Pakistan. The scientific name of this fruit is Grewia asiatica.

False is a small fruit with coolant properties juice of false/Phalsa on sunny days is very refreshing. You can serve this Falsa/Phalsa ka sharbat (Indian Berry Juice Recipe) on any warm day as a welcome drink to guests along with snacks like Carrots and Coriander Fritters.

If you like this recipe, you can also try other refreshing Drink Recipes such as:

  1. Mixed Fruit and Vegetable Juice Recipe
  2. Cantaloupe Pomegranate and Mint Juice
  3. Lavender Lemonade Cooler Recipe
  4. Cinnamon Spiced Orange Iced Tea Recipe

Ingredients

    250 grams Falsa, or falsa/phalsa
    2 tablespoons Sugar, or as per taste
    1 teaspoon Cumin powder (Jeera), roasted
    2 teaspoon Black Salt (Kala Namak)
    1 tablespoon Mint Leaves (Pudina), chopped and for garnishing
    Lemon wedges, as required for garnishing

Instructions for Falsa/Phalsa Ka Sharbat Recipe - Indian Berry Juice

    1

    To begin making the Falsa/Phalsa Ka Sharbat (Indian Berry Juice Recipe), wash the falsa and then mash with the help of spatula so that the pulp leaves the seeds.

    2

    Mix falsa, black salt, roasted cumin powder, a little water, and sugar and put the mixture into the mixer grinder to grind to smooth paste.

    3

    Now take out the mixture, filter it a large bowl and pour the juice into the serving glass with adequate water added as per your preference.

    4

    Add ice cubes and mint leaves, garnish Falsa/Phalsa ka sharbat (Indian Berry Juice Recipe) with a lemon slice and mint leaves before serving.

    5

    You can serve this Falsa/Phalsa Ka Sharbat (Indian Berry Juice Recipe) on any warm day as a welcome drink to guests along with snacks like Carrots and Coriander Fritters.



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