Archana's Kitchen

Farali Aaloo Pattice Recipe

October 11, 2017

0

6211


Farali Aaloo Pattice Recipe - Recipe image with step-by-step cooking instructions
Time:Prep: 10 M|Cook: 30 M|Total: 40 M
Makes:4 Servings

Farali Aaloo Pattice are usually prepared during fasting days and various religious occasions. It is an easy recipe which can be prepared with less time and at the same time it tastes delicious.

Farali Aaloo Pattice can be served with dhaniya pudina chutney and works a best combination with Sabudana Khichdi, Doodhi Halwa and some chilled cucumber raita.

If you like this recipe, you can also try other similar recipes such as

  1. Aloo Bajia
  2. Mushroom Samosa
  3. Bread Pakoda

Ingredients

For the covering

    Oil, for shallow frying
    5 Potatoes (Aloo), boiled
    5 tablespoon Arrowroot flour

For the stuffing

    1 cup Fresh coconut, grated
    1 cup Roasted Peanuts (Moongphali), grounded
    1 Lemon
    2 Green Chillies
    1 inch Ginger
    1 tablespoon Sugar
    1 teaspoon Red Chilli powder
    Salt, to taste

Instructions for Farali Aaloo Pattice Recipe

    1

    To begin making the Farali Aaloo Pattice, pressure cook the potatoes upto 4 whistles. After the potatoes cool down, peel them and mash them properly.

    2

    Add 2 tablespoon arrowroot flour and salt to taste to the mashed potatoes. Make 15 medium balls and keep aside.

    3

    In a mixing bowl, add grated coconut, grounded peanut powder and mix well.

    4

    Make a fine paste by grinding green chillies, ginger and lemon juice in a grinder and add in the bowl.

    5

    Combine all the ingredients by adding sugar, salt and chilli powder.

    6

    Gently flatten the balls with the help of your palm. Place a spoonful of mixture over it.

    7

    Now cover from all sides ensuring there are no cracks and form them into a patty shape or oval shape. Just rub some arrowroot flour if the patty is sticking to your palm.

    8

    Just repeat the same with the rest of balls. Spread some arrowroot flour and cover the pattice from all the sides.

    9

    Place oil in a deep frying pan. Once oil is hot, fry the pattice balls until golden brown. Place them over absorbent napkin to move the extra oil.

    10

    Farali Aaloo Pattice can be served with dhaniya pudina chutney and works a best combination with Sabudana Khichdi, Doodhi Halwa and some chilled cucumber raita.

Editor's Notes:

The contest is in association with Preethi Kitchen Appliances.

Click To Shop Preethi Appliances



More Indian Snack Recipes Recipes

If you enjoyed this Farali Aaloo Pattice Recipe recipe, you might also like these similar dishes from our Indian Snack Recipes collection.

Browse All Indian Snack Recipes Recipes

Butter Murukku Recipe - Crunchy & Buttery Chakli Recipe | South Indian Tea-Time Snack - Recipe dish with step-by-step cooking instructions

Butter Murukku

5392

Crispy Ribbon Pakoda Recipe - South Indian Diwali Snack | Easy Ribbon Murukku Recipe - Recipe dish with step-by-step cooking instructions

Crispy Ribbon Pakoda

4246

Uppu Mani Kozhukattai Recipe - Kara Pidi Kozhukattai - Recipe dish with step-by-step cooking instructions

Uppu Mani Kozhukattai

12820

Andhra Style Corn Vada Recipe - Recipe dish with step-by-step cooking instructions

Andhra Style Corn Vada

3566

Broccoli Peanut Oats Tikki Recipe - Recipe dish with step-by-step cooking instructions

Broccoli Peanut Oats Tikki

6325

One Pot Pressure Cooker Pav Bhaji Recipe - Delicious Mumbai Style Street Food  - Recipe dish with step-by-step cooking instructions

One Pot Pressure Cooker Pav Bhaji

10952

Chole Aloo Tikki Chaat Recipe - An Indian Street Food Snack - Recipe dish with step-by-step cooking instructions

Chole Aloo Tikki Chaat

24905

Baked Matar Kachori Recipe - Delicious Evening Snack - Recipe dish with step-by-step cooking instructions

Baked Matar Kachori

3589

Hing Pani Puri Recipe-Asafoetida Pani Puri - Recipe dish with step-by-step cooking instructions

Hing Pani Puri -Asafoetida Pani Puri

17844

Usal Pav Recipe -A Delicious Mumbai Street Food - Recipe dish with step-by-step cooking instructions

Usal Pav -A Delicious Mumbai Street Food

18967

Gujarati Dhokla Pizza Recipe - Recipe dish with step-by-step cooking instructions

Gujarati Dhokla Pizza

4927

Moong Dal Tikki Recipe - Recipe dish with step-by-step cooking instructions

Moong Dal Tikki

18157

Green Spinach & Oats Cutlet Recipe - Recipe dish with step-by-step cooking instructions

Green Spinach & Oats Cutlet

7755

Ragi Nippattu Recipe With Peanuts And Sesame - Ragi Thattai / Chekkalu  - Recipe dish with step-by-step cooking instructions

Ragi Nippattu With Peanuts And Sesame

3617

Tamil Nadu Style Milagu Thattai Recipe  - Recipe dish with step-by-step cooking instructions

Tamil Nadu Style Milagu Thattai

1604

Oats Methi Muthia Recipe-Healthy Diabetic Friendly Muthia - Recipe dish with step-by-step cooking instructions

Oats Methi Muthia -Healthy Diabetic Friendly Muthia

7320

Kodubale Recipe - Tea Time Snack From Karnataka  - Recipe dish with step-by-step cooking instructions

Kodubale

7453

Chilli Roasted Black Eyed Peas Recipe - Recipe dish with step-by-step cooking instructions

Chilli Roasted Black Eyed Peas

2733

Matar Karanji /Gujiya Recipe (Maharashtrian Deep Fried Savoury Pastry) - Recipe dish with step-by-step cooking instructions

Maharashtrian Matar Karanji /Gujiya

8198

Restaurant Style Hara Bhara Kebab Recipe - Vegetarian Green Patties - Recipe dish with step-by-step cooking instructions

Restaurant Style Hara Bhara Kebab

5120

Aam Panna Pani Puri Recipe  - Recipe dish with step-by-step cooking instructions

Aam Panna Pani Puri

7872

Achari Paneer Tikka Recipe - Recipe dish with step-by-step cooking instructions

Achari Paneer Tikka

17816

Gujarati Dabeli Recipe - Pav Buns With Spicy Mashed Potatoes - Recipe dish with step-by-step cooking instructions

Gujarati Dabeli

15397

Moong Dal Ghughra Recipe (Gujiya/ Karanji) - Recipe dish with step-by-step cooking instructions

Moong Dal Ghughra

3929


Comments(0)

Loading comments...