How long does it take to make Homemade Dhansak Masala Powder Recipe?

The total time to make Homemade Dhansak Masala Powder Recipe is 10 minutes. Preparation takes 0 minutes and cooking takes 10 minutes.

How many servings does this Homemade Dhansak Masala Powder Recipe recipe make?

This recipe makes 200 grams servings of Homemade Dhansak Masala Powder Recipe.

What type of cuisine is Homemade Dhansak Masala Powder Recipe?

Homemade Dhansak Masala Powder Recipe is a Parsi Recipes dish from the Indian Homemade Masala Powder & Chutney Powder Recipes category.

Homemade Dhansak Masala Powder Recipe

Name: Homemade Dhansak Masala Powder Recipe
Cook time: 10 min
Total time: 10 min
Yield: 200 grams
Cuisine: Parsi Recipes
Ingredients: 250 grams Coriander (Dhania) Seeds; 50 grams Dry Red Chillies; 50 grams Cloves (Laung); 25 grams Cardamom (Elaichi) Pods/Seeds; 50 grams Cinnamon Stick (Dalchini); 25 grams Whole Black Peppercorns; 25 grams Bay leaf (tej patta); 25 grams Star anise; 25 grams Mustard seeds (Rai/ Kadugu); 25 grams Poppy seeds; 5 grams Nutmeg powder

Archana's Kitchen

July 8, 2018

14785 Ratings

Homemade Dhansak Masala Powder Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 0 M|Cook: 10 M|Total: 10 M

Makes:200 grams Servings

Meal:-

Cuisine:Parsi Recipes

Homemade Dhansak Masala Recipe is a special spice powder mix famous among the Parsi Cuisine. It is a blend of naturally grown spices that are available in India. The aromatic Indian spices are ground directly in a blender in order to keep the fresh smell intact and the ground spice can be used for various authentic dishes made in Parsi cuisine.

You can use the Home Made Dhansak Masala recipe for making Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe).

If you are looking for more Parsi dishes here are some of our favourites :

You can use the Home Made Dhansak Masala recipe for making Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe).

If you are looking for more Parsi dishes here are some of our favourites :

Ingredients

250 grams Coriander (Dhania) Seeds

50 grams Dry Red Chillies

50 grams Cloves (Laung)

25 grams Cardamom (Elaichi) Pods/Seeds

50 grams Cinnamon Stick (Dalchini)

25 grams Whole Black Peppercorns

25 grams Bay leaf (tej patta)

25 grams Star anise

25 grams Mustard seeds (Rai/ Kadugu)

25 grams Poppy seeds

5 grams Nutmeg powder

Instructions for Homemade Dhansak Masala Powder Recipe

To begin making the Home Made Dhansak Masala Recipe by combining all the ingredients in a blender.

Blend all the spice into a smooth powder. Keep the home made spice powder in an air-tight jar for a long lasting life.

You can use the Home Made Dhansak Masala recipe for making Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe).

Recipe Tags

Spice Powder Recipes,Parsi Recipes,Homemade Spice Powder Recipes

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