Homemade Healthy Sour Cream Recipe
A healthy yet delicious topping, Homemade Healthy Sour Cream Recipe is usually used in Mexican cuisine, besides it can also be used as a dip to be served along with your party appetizers.
A lip-smacking dip recipe, Homemade Healthy Sour Cream Recipe a delicious topping usually used in Mexican cuisine. A simple combination of hung yogurt with a tad bit of cream seasoned with some salt and a splash of lemon juice, will add a zing to the dish it is served along with.
Take a look at some more Dip Recipes :
- Tzatziki Recipe - A Greek Yogurt Dip
- Dill Leaves & Parmesan Dip Recipe
- Roasted Beet & Walnut Dip Recipe
- 1 cup Hung Curd (Greek Yogurt)
- 2 tablespoons Fresh cream
- Salt , to taste
- 1/2 teaspoon Lemon juice
How to make Homemade Healthy Sour Cream Recipe
To begin making the Homemade Healthy Sour Cream Recipe, we will first make the hung curd
To make 1 cup hung curd, we will require, 800 grams of regular dahi/curd.
Place a muslin cloth over a large strainer and place this strainer over a deep dish. Pour the curd into the strainer on which the muslin cloth is spread.
Let this sit overnight in the fridge. Next morning, discard the water collected in the deep dish, you will see the thick hung curd in the strainer.
In a mixing bowl, combine the hung yogurt along with fresh cream salt and lemon juice.
Whisk well, ensuring the sour cream is turning into a nice smooth texture.