indrani sen

I am a teacher,lecturer in Information Technology/Computer Science for the past 10 years.I have authored 4 text books in Information Technology and is passionate about cooking and loves to blog about food and travel.I am active in Google+ and is a moderator in one of the featured international foodies+ community in Google+.

indrani sen on the web

Recipes and Articles by indrani sen

Meghalaya Style Do O Kalai Recipe - Chicken In Black Lentils

Monday, 27 March 2017 10:23

Do O Kalai Recipe is a simple yet delicious chicken curry from Garo and Khasi mountainous regions of Meghalaya. The cooking here is very healthy using minimal or or not using oil at all. Instead, the chicken skin and fats are used to impart taste to the dish.   A lip smacking combination of chicken ...

Assamese Narasingh Masor Jhol Recipe (Fish In Curry Leaves Gravy)

Monday, 27 March 2017 10:00

Assamese Narasingh Masor Jhol Recipe (Fish In Curry Leaves Gravy) is an authentic fish recipe from Assam in North East India. It consists of small whole river fishes or halved sardines or carps are cooked in a gravy made from curry leaves. Curry leaves is called as "Noro-singho" in Assamese. The fish ...

Pui Shaager Chorchori Recipe (Mixed vegetables with Malabar Spinach)

Saturday, 25 March 2017 00:00

Pui Shaager Chorchori is a traditional vegetable side dish from my mom's kitchen. In Bengali Chorchori means a combination of vegetables. Pui Shaager Chorchori is a combination of vegetables like Malabar Spinach, potatoes, pumpkin, radish and eggplant, all cooked well in panch phoran masala. This recipes ...

     
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