Lubna Karim

हैदराबादी खादी मसूर की दाल रेसिपी स्वादिष्ट दाल है जो आप अपने रोज के खाने के लिए बना सकते है. यह बनाने में बहुत आसान है ...

Thulli is a Halwa recipe which is made using broken wheat. This halwa has fennel seeds, saffron and cardamom which brings out the flavour in this dish. This is usually made during festivals and special occasions. It is easy to make and is loved by everyone in the family. Serve Thulli as a dessert after ...

Mixed Bean Vegetable Pulao recipe is made with the combination of kidney beans, double beans and mixed vegetables. You can even pack this a protein rich wonderful one pot meal Mixed Bean Veg Pulao in lunch box. Serve Mixed Beans Veg Pulao with Lauki Raita, Beetroot Raita or any other raita of your choice ...

Pulihora is an authentic Andhra delicacy. The word 'puli' is derives from 'pulupu' which means sourness and 'hora' which is derived from 'origamu' which indeed means food or meals in telugu language. The sourness in the recipe come from tamarind or lemon or mango. In Andhra Pradesh, pulihora is commonly ...

The Andhra Avakaya Recipe is a delicious mango pickle from andhra that is made spicy and tasty with the addition of mustard seeds, methi seeds, garlic, red chillies and sesame oil. Seasons first and fresh green, firm and sour mangoes go into pickling. Mango Pickle or Andhra Avakaya is a much adored ...

Bhel Puri is a popular street food which is loved and enjoyed by everyone. To give it a twist, we added raw mango to make it more delicious. Serve Bhel Puri With Raw Mango with a cup of hot masala chai during your tea time break or you can also make it with other chaats like Sev Puri and Dahi Bhalla ...

Beat the heat with this Chickpea Salad Recipe with Raw Mango, protein packed chickpeas boiled and tossed with fresh ingredients to make a healthy salad. Did you know: Chickpeas make for a very nutritious and healthy diet. It reduces cholesterol, prevents constipation and helps prevent digestive ...

The Roasted Peanut & Fried Gram Chikki Recipe is a wholesome snack that is made from the goodness of peanuts and fried gram dal making it a high protein snack. The chikki is made brittle using jaggery and is extremely simple to make.  Serve the Roasted Peanut & Fried Gram Chikki along ...

Aloo Sabz Dum Biryani is a delicious one pot meal that makes a good lunch box recipe or a perfect week-night dinner. You can always include more vegetables other than potatoes in this recipe. Serve Aloo Sabz Dum Biryani with Lauki raita, Raw mango raita or any raita of your choice. If ...

Chocolate and coffee are two ingredients which can lift up anyone’s mood. The combination of these two is perfect match made in gastronomical heaven. Puddings are my favourite and are easy to make and delicious to indulge. Of all the puddings, the Chocolate Espresso Custard Pudding has been one ...

The Cheesy Sweetcorn Grilled Sandwiches are easy to make sandwiches and are always a hit whenever we make it in the kitchen. The sweet corn along with the cheese, green capsicum, tomatoes and oregano, bring out a delicious texture and taste to the sandwich.  Serve the Cheesy Sweet Corn ...

The Spicy Babycorn Satay Recipe, is a delicious recipe of baby corn that is marinated in a yogurt based mixture. The marinated baby corn is then pan fried and then served. The sweetness of the baby corn along with the spices makes this satay a delectable and easy-to-make starter. Serve the Baby ...

Guntur holds Asia’s largest chili market and you can get many chili varieties in Guntur and you will also find a Mirchi Bajji stall in almost every corner of the street. Mirchi Bajji or Mirapakaya Bajji is a delicious tea time snack that will leave you asking for more. Crunchy spicy chillies dunked ...

The Cheese Stuffed Aloo Bonda Recipe is a twist to the traditional Aloo Bonda recipe. Aloo Bonda is a very traditional South Indian tea time evening snack, that is made most often during festivals and special occasions. This delicious snack is usually deep fried, but in this recipe, we have used a Kuzhi ...

The Hyderabadi Shahi Mixed Vegetable Curry Recipe is a rich gravy dish that has a creamy texture, lots of vegetables, has a spicy taste and is packed with flavors. The addition of almond paste into the recipe which brings out the flavors and the richness to the Shahi Mixed Vegetable Curry.   Serve ...

The Gil-E-Firdaus Recipe is a simple milk pudding made with very simple ingredients like bottle gourd and condensed milk. For the first time when I had it at a wedding function, I could not even guess that this dessert had bottle gourd in it. The Gil-E-Firdaus is quite medley of kaddu ki aur chawal ...

Hyderabadi Khadi Masoor Ki Dal is yet another comforting dal variety in India's immense repertoire of lentil preparations. Dal, roti, chawal aur achar is my ultimate comfort food and I can survive on this menu for days. Khadi Masoor Ki Dal is one of my most favourite recipes because it is easy to make, ...

Hyderabadi Bagare Tamatar is a delicate dish of spiced, tomato tossed together into a silky curry. It is extremely popular and served at Hyderabadi Muslim weddings, as a side dish to the Biryani. It makes a great accompaniment for a Hyderabadi meal, and can also be served with Lachha Parathas or Naans. Dress ...

Rajma Aloo Cutlet Recipe is a delicious and healthy snack, perfect for tea time at home. These cutlets are packed with the goodness of kidney beans which are usually available in dried bean form in India. If you like rajma, but are looking for an interesting alternative way to cook it, apart from the ...

Khajoor or Khajur also known as Thekua is a traditional deep fried pastry that is made as a tea time snack for during the important festivals of India like Diwali, Chhath, Saraswati Puja or even special occasions. The Khajoor makes a perfect snack to carry on long train trips ...

Besan Oats Ladoo Recipe is a healthy twist on the popular festival favourite - snack box too. They are easy to make, use regular everyday pantry ingredients and result in yummy ladoos minus all the extra calories. Serve Besan Oats Ladoo as a dessert after your everyday meal of Palak Dal, Bharwa ...

Mango Falooda recipe is a royal dish of North India. The falooda is a pudding that is made in layers with various flavors and textures is absolutely delectable to the palate. The Mango Falooda recipe is one of the dishes that is just perfect dessert for the summertime parties. Serve the Mango Falooda ...