Spicy Chilli Mango Virgin Mojito Recipe
Spicy Chilli Mango Virgin Mojito Recipe is a refreshing and one of the best drink in summer. It is easy to make and requires very few ingredients and the addition of the Bisleri Mango Fonzo add a zing to the drink.
Spicy Chilli Mango Virgin Mojito Recipe is a refreshing and one of the best drink in summer. It is easy to make and requires very few ingredients. This drink is best to make in summers to beat the scorching heat and also to enjoy the taste of juicy mangoes.
If you like this Spicy Chilli Mango Virgin Mojito Recipe, you can also try other Summer drink recipes such as
- 1 cup Mango (Ripe) , puree
- 2 inch Ginger , grated
- 1/4 cup Mint Leaves (Pudina) , roughly torn
- 2 Green Chillies , chopped thin diagonally
- 2 tablespoons Lemon juice
- 2 Lemon , cut in four pieces each
- 250 ml Bisleri Fonzo , The Bubbly Mango Drink
- Salt , a pinch
- Ice cubes , as required (crushed)
How to make Spicy Chilli Mango Virgin Mojito Recipe
To begin making the Spicy Chilli Mango Virgin Mojito Recipe, sieve mango puree well and keep it aside.
In a bowl, muddle the mint leaves and ginger together but don't crush them too much.
Mix this mint lemon ginger mixture in mango puree. Add the green chillies, salt and the Bisleri Fonzo and give it brisk stir,
Pour the Spicy Chilli Mango Virgin Mojito into glasses Add ice cube and serve immediately. You can place the lemon wedges on the glass and serve.
A Sales & Marketing professional by the day and a masterchef by the night, Pooja has been able to give creative edge to various Indian and western recipes. To satisfy her culinary traveling and cooking learning needs, Pooja has traveled across the country from vibrant cities to remote villages and learn the taste of real India. This has enabled her to bring the authentic taste & flavor of india on to the plate but with a modern twist.