Archana's Kitchen

Microwave Oats Milk Halwa Recipe

June 5, 2019

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Microwave Oats Milk Halwa Recipe - Recipe image with step-by-step cooking instructions
Time:Prep: 10 M|Cook: 10 M|Total: 20 M
Makes:2 Servings
Meal:Dessert
Cuisine:Indian

Microwave Oats Milk Halwa Recipe is a combination of Homemade oats milk, sugar, cardamom, ghee and nuts halwa microwaved for about 5 minutes. It is a quick microwave based halwa which can be prepared in 5 minutes if the oats milk is readily available and is an apt surprise for unexpected guests. Sugar can be completely replaced with stevia if you wish to do so. It is best to use a microwave safe glass container for this recipe or any recipe that calls for a microwave procedure.

Serve Microwave Oats Milk Halwa Recipe during evening or after a meal of Palak Tovve or Palak DalBesan & Atta Ki Roti and Boondi Raita Recipe Spiced With Black Salt

If you like this recipe, see here for more quick microwave recipes

  1. Microwave Carrot Rava Laddoo Recipe
  2. Microwave Mug Cake Recipe
  3. Instant Granola In A Microwave Recipe

Ingredients

    1 cup Instant Oats (Oatmeal)
    2 cups Water
    1/3 cup Sugar
    1/2 tablespoon Cardamom Powder (Elaichi)
    2 tablespoon Pistachios, slivers
    2 teaspoon Ghee

Instructions for Microwave Oats Milk Halwa Recipe

    1

    To begin making Microwave Oats Milk Halwa Recipe, in a Mixer grinder and add oats and water. Blend well until  you get a smooth texture.

    2

    Place a thin muslin cloth or cotton cloth over a bowl and pour the mix in.

    3

    Squeeze well and discard the little oats pieces left behind on cloth. Oats Milk is ready. The recipe yields about 1.5 cups of oats milk.

For Halwa



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