Moumita Malla

Makar Sankranti is a major harvest festival celebrated throughout India. In West Bengal, (a state of India) Sankranti, also known as Poush Sankranti is named after a Bengali month. It falls on every year 14 January, with some exceptions when the festival is celebrated on 15 January. On this auspicious ...

Kashmiri Paneer Gravy recipe is a popular Kashmiri paneer preparation made with pieces of fried paneer (cottage cheese) simmered in tomato sauce flavoured with spices and fennel seeds powder. It makes a quick and easy weeknight dinner. It's a simple gravy to prepare at home with minimal ingredients.  Serve Kashmiri ...

There are variety of delicious paneer dishes that you come across in restaurants, mainly in North Indian Restaurants. Lehsuni Methi Paneer dish is one of those dishes in which Paneer is cooked with Kasuri Methi and Garlic creamy gravy. A rich creamy paneer gravy made with roasted crushed dry ...

Murgh Palak Gravy Recipe is a classic North Indian gravy made with marinated chicken, pureed spinach and whole spices. The end result is a tasty and nutritious dish which is very easy to make and is also perfect for your weekday meals. Did you know - Palak/Spinach comes with a whole lot of ...

We all love black forest cake, here I am going to share mini version of black forest cake that is black forest cupcake. It is said that chocolate and cherries are a match made in heaven. The chopped cherries blend into the ultra-rich chocolate cake, giving these cupcakes a cherry flavor.  A ...

A simple home made bread filled with a chicken and cheese filling, this Chicken Stuffed Bread Recipe is nice to be served at tea parties or even as an after school snack.  If you are a vegetarian, you can use a mix of minced vegetables, or even panner.  Likewise, this bread has been ...

Twin In One Bread is a mix of white bread made with all purpose flour or maida and brown bread made with wheat flour or atta. It is perfect for kids tiffin recipe as they will be surprised to two different colours and flavours in one bread. You can serve Twin In One Bread Loaf Recipe along with Ginger-Holy ...

Fresh cherries are in season and Eggless Fresh Cherry Cake Recipe is one thing that came to my mind first when I bought some fresh stock of cherries. This is a recipe that compels me to get to doing this and would love savouring this cherry cake with tea. You can prepare this for tea parties and ...

Saffron Milk Pudding is a milk based dessert made with milk and saffron.The taste is similar to the taste of the rabdi of rasmalai. It is very tasty and easy to make dessert for any occasion. So this Diwali, make this dessert at home and impress your guests. You can also serve it as a dessert after your ...

Rasmalai or 'Rosomalai' (in bengali )is a very popular Bengali sweet, now it is also popular not only in India but also in Pakistan and Bangladesh. In Rasmalai, flat shaped spongy rasgullas or dumpling made with paneer or ricotta cheese is then soaked in sweet, thickened, chilled and saffron flavored ...

Prawn Ghee Roast is a very popular dish in Mangalore. Mangalore is a famous city in Karnataka on the coast of Arabian Sea. Prawns are easily available here as it is situated in the coastal area. This is a perfect side dish with biriyani, ghee rice, roti or Malabar paratha. It is easy to make and can ...

Andhra Pepper Chicken Recipe is a delicious chicken recipe that you can serve either as a starter or as a side dish along with your meal.  This recipe is very famous in most of the Andhra Non Veg restaurants and is loved by everyone. So if you are craving this chicken, you can always make it in ...

Uttapam is a very famous South Indian breakfast, though now it is popular throughout the India, and Instant Rava Pizza Uttapam Recipe is a fusion recipe that you will love for breakfast or snack. It can be prepared using rice or rava /sooji/semolina. Sooji Uttapam is prepared instantly. We can make ...

Bengali Bhetki Macher Paturi Recipe is Bengali Style Barramundi Fish cooked by wrapping in banana leaf. The bhetki fish pieces are marinated in a spiced mustard paste, wrapped in banana leaf individually and then slow cooked till tender. The word "Paturi" means leaf, in Bengali. Generally we Bengalis ...

Cheesy Chicken Ala Kiev Recipe (Chicken With Garlic Cheese) is one of the popular appetisers of Russia and Europe. Here tender juicy chicken breast is thinly sliced, flattened and fried after a gooey filling added to it. Mozzarella, herbed butter goes inside the chicken as a filling and these chicken ...

Kumro means pumpkin in English and kaddu in Hindi, Kumror Chakka is a traditional bengali vegetable dish made with pumpkin, potato or aloo and kala chana or black Chickpeas or kalo chola (in Bengali). It does not have onion, garlic and any dairy based product so it can be used as a Vegan recipe too. ...