Napa Cabbage Coleslaw with Greek Yogurt Recipe

A healthy salad made with napa cabbage, carrot, cucumber which is tossed with thick Greek yogurt dressing. Delicious and light this salad can be served along with any meal.

Archana's Kitchen
Napa Cabbage Coleslaw with Greek Yogurt Recipe
336 ratings.

Napa Cabbage Coleslaw with Greek Yogurt Recipe is a healthy salad that is made with freshly chopped vegetables tossed with creamy yogurt dressing. Coleslaw is famous among the European cuisine which is served along with main courses such as burger, sandwiches and subs. It is usually made by tossing the cabbage with mayo dressing but we have included a healthy twist by adding a creamy Greek yogurt as a substitute.

Serve the Napa Cabbage Coleslaw with Greek Yogurt Recipe along with a Burger and glass of Homemade Pomegranate Juice with Ginger Recipe by the side to enrich your Sunday meal. 

If you are looking for more Salad Recipes here are some : 

  1. Sweet Potato & Green Bean Salad Recipe
  2. Thai Green Papaya Salad Recipe (With Lemon Peanut & Honey Dressing)
  3. Chickpea Orange Salad Recipe with Sun Dried Tomatoes

Cuisine: Continental
Course: Appetizer
Diet: Vegetarian
Equipments Used: Glass Mixing Bowl
Prep in

30 M

Cooks in

0 M

Total in

30 M

Makes:

4 Servings

Ingredients

  • 1 cup Napa Cabbage , cut into thin stripes
  • 2 Carrot (Gajjar) , cut into juliennes
  • 1 Cucumber , core removed and cut into juliennes
  • 1 teaspoon Sunflower seeds
  • 2 teaspoons Cranberries , dried
  • For the Dressing
  • 1 cup Hung Curd (Greek Yogurt)
  • 1 tablespoon Honey
  • Salt , to taste 

How to make Napa Cabbage Coleslaw with Greek Yogurt Recipe

  1. To begin making the Napa Cabbage Coleslaw with Greek Yogurt Recipe, we will first prep the vegetables and add it in one bowl.

  2. Add the Greek yogurt, honey and salt into the same bowl and mix it evenly with all the vegetables. Make sure all the vegetables are coated well.

  3. Top Napa Cabbage Coleslaw  with sunflower seeds and dried cranberries and serve fresh.

  4. Serve the Napa Cabbage Coleslaw with Greek Yogurt Recipe along with a Burger and glass of Homemade Pomegranate Juice with Ginger Recipe by the side to enrich your Sunday meal.

Archana's Kitchen

View Archana's Kitchen's Recipes

Archana's Kitchen on the web

Last Modified On Thursday, 16 May 2019 11:15
     
Install App