No Bake Steamed Bread Pudding Recipe

No Bake Steamed Bread Pudding Recipe is a delectable dessert of bread slices put together with some vanilla custard that is steam cooked. The addition of walnuts, and berries add a different dimension to the dish.

No Bake Steamed Bread Pudding Recipe
697 ratings.

No Bake Bread Pudding Recipe is a simple and delicious dessert that can be put together in a matter of minutes. The flavors of vanilla and the process of steaming makes this pudding soft and delicious. 

Adding the walnuts, strawberries and blueberries take a dish to yet another level, making it absolutely lip smacking. 

It is one of those dishes that can be prepared in a jiffy especially when you have unexpected guests over at the house.

Serve the Steamed Bread Pudding just as it is, or with some vanilla custard. Serve this dessert after a meal of Sweet Chili Lime Grilled Chicken Recipe and Fizzy Pomegranate Mint Mocktail Recipe

If you are looking for more Dessert recipes here are some : 

  1. No-Bake Strawberry Cream Cheese Dessert Recipe
  2. Chocolate Tart Recipe
  3. Tiramisu Recipe (A Classic and Quick Italian Dessert)

Cuisine: Continental
Course: Dessert
Diet: Vegetarian
Equipments Used: Vegetable Gas Steamer
Prep in

30 M

Cooks in

10 M

Total in

40 M

Makes:

4 Servings

Ingredients

  • 10 Bread slices , crust removed
  • 2 cups Vanilla custard
  • 4 tablespoon Walnuts
  • 1/2 cup Blueberries
  • 1/2 cup Strawberries , roughly chopped

How to make No Bake Steamed Bread Pudding Recipe

  1. To begin making the Steamed Bread Pudding Recipe; into a baking dish that will fit your steamer; place the bread slices in a single layer at the base of the dish.

  2. Click to see the recipe of how to make vanilla custard sauce.

  3. Pour over the custard filling over the bread slices and then layer it with another slice of bread. You can optionally layer with walnuts and fruits and place the third layer of bread and finally pour all the custard on the top. 

  4. Place the bread pudding it in a steamer and steam it for about 5-7 minutes until all the sauce is absorbed and looks moist and shiny. Remove the bread pudding from the steamer. 

  5. Serve the Steamed Bread Pudding just as it is, or with some vanilla custard. Serve this dessert after a meal of Sweet Chili Lime Grilled Chicken Recipe and Fizzy Pomegranate Mint Mocktail Recipe.

Last Modified On Monday, 22 October 2018 10:55
     
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