Peanut Butter And Flax Oats Bar With Chocolate Chip Recipe

Donna George
Peanut Butter And Flax Oats Bar With Chocolate Chip Recipe
39 ratings.

Peanut Butter And Flax Oat Squares With Chocolate Chips is a healthy snack option which will be enjoyed by kids and elders. In this oats squares we are using healthy ingredients like flax and peanut butter that are  tasty and healthy at the same time. Flax seed benefits could help you improve digestion, give you clear skin, lower cholesterol, reduce sugar cravings, balance hormones, fight cancer and promote weight loss. This delicious Peanut Butter And Flax Oat Squares With Chocolate Chips is a healthy treat to munch on during those quick hunger pangs. 

Serve the Peanut Butter And Flax Oat Squares With Chocolate Chips as a snack and munch it whenever you are hungry or serve it with some Cantaloupe Pomegranate and Mint Juice

Here is few oats recipe which you may like. 

  1. Vegetable Oats Upma Recipe (Savory Oats Breakfast Pudding)
  2. Oats,Mango And Yogurt Breakfast Parfait
  3. Instant Oats Rava Idli

 

Note- Add the chocolate chips only after the mixture has cooled, or else the chocolate will melt.

 

Cuisine: Continental
Course: Snack
Diet: Vegetarian
Equipments Used: Glass Mixing Bowl
Prep in

240 M

Cooks in

15 M

Total in

255 M

Makes:

4 Servings

Ingredients

  • 1 1/2 cup Instant Oats (Oatmeal)
  • 1/2 cup Peanut Butter
  • 1/4 cup Honey
  • 2 tablespoons Flax seeds , ground
  • 1/4 cup Chocolate chips

How to make Peanut Butter And Flax Oats Bar With Chocolate Chip Recipe

  1. To begin with the Peanut Butter And Flax Oats Bar With Chocolate Chip Recipe first, line a pan with foil or parchment paper.

  2. Take a mixing bowl and add the oats and ground flax into it. Combine well.

  3. Melt the honey and peanut butter together until it’s smooth enough to mix with the oats. You could do this in the microwave for approximately 1 to 2 minutes because it’s faster]

  4. Combine the mixture with the oats and flax and mix well.

  5. Allow it to cool for some time. Add the chocolate chips and stir well. 

  6. Pour it into your prepared pan, and store it in the refrigerator/ freezer for a four hours until it’s set enough to cut into squares.

  7. Once ready cut them into squares and serve them. 

  8. Serve the Peanut Butter And Flax Oat Squares With Chocolate Chips as a snack and munch it whenever you are hungry or serve it with some Cantaloupe Pomegranate and Mint Juice.

Donna George

View Donna George's Recipes

Donna George on the web

Last Modified On Tuesday, 10 January 2017 16:46
     
Install App