How long does it take to make Puffed Rice Bar Recipe?

The total time to make Puffed Rice Bar Recipe is 35 minutes. Preparation takes 10 minutes and cooking takes 25 minutes.

How many servings does this Puffed Rice Bar Recipe recipe make?

This recipe makes 4 servings of Puffed Rice Bar Recipe.

What type of cuisine is Puffed Rice Bar Recipe?

Puffed Rice Bar Recipe is a Indian dish from the Indian Snack Recipes category.

Puffed Rice Bar Recipe

Name: Puffed Rice Bar Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Indian
Ingredients: 2 cups Puffed rice; 1/4 cup Mixed nuts dry roasted and chopped; 3 tablespoon Dry coconut (kopra) grated; 1/2 teaspoon Cardamom (Elaichi) Pods/Seeds powdered; 3/4 cup Jaggery; Butter (Salted) melted to grease the tin/tray

Aarti Sharma

January 24, 2017

1658 Ratings

Puffed Rice Bar Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 10 M|Cook: 25 M|Total: 35 M

Makes:4 Servings

Meal:Snack

Cuisine:Indian

Puffed Rice Bars are made by combining puffed rice and jaggery with other few ingredients to make a perfect tea-time snack. These rice bars do well for packing kids’ snack boxes. Since they are loaded with mixed nuts, they provide nutrition alongside yumminess. It is an all-time favourite snack and as a kid, I used to love these homemade snack crunchy Puffed Rice Bars when my mother used to hand them with a smile.

Try some of our other snack recipes to increase your chances of innovation

Millet Energy Bites With Almonds, Dates And Coconut Recipe

Date and Almond Balls Recipe

No Bake Peanut Butter Granola Bars

Roasted Peanut & Fried Gram Chikki Recipe

Try some of our other snack recipes to increase your chances of innovation

Millet Energy Bites With Almonds, Dates And Coconut Recipe

Date and Almond Balls Recipe

No Bake Peanut Butter Granola Bars

Roasted Peanut & Fried Gram Chikki Recipe

Ingredients

2 cups Puffed rice

1/4 cup Mixed nuts, dry roasted and chopped

3 tablespoon Dry coconut (kopra), grated

1/2 teaspoon Cardamom (Elaichi) Pods/Seeds, powdered

3/4 cup Jaggery

Butter (Salted), melted to grease the tin/tray

Instructions for Puffed Rice Bar Recipe

To prepare Puffed Rice Bar Recipe, begin with all the ingredients organised handily. Heat a pan and add jaggery into it. Stir continuously until it gets smooth and shiny.

Now add puffed rice, mixed nuts, shredded coconut, and green cardamom powder one by one. Mix well.

Turn off the heat and transfer the mixture into a greased tray/ cake tin. Use wet hands to press puffed rice bar down to even out the surface.

Cut these sweet Puffed Rice Bar into desired shapes to enjoy the crunch at tea time or pack it to your kids’ school box to make a snack-pack.