Apple Vanilla Whole Wheat Pancakes Recipe

Name: Apple Vanilla Whole Wheat Pancakes Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Cuisine: Continental
Ingredients: 1 cup Whole Wheat Flour; 1 teaspoon Baking powder; 1/4 teaspoon Salt; 1 null Whole Eggs well beaten or Flax meal Egg Replacer; 1 teaspoon Vanilla Extract; 1 cup Milk cold; 1 null Apple peeled and grated; 1 tablespoon Oil; null Honey for serving; null Mixed fruits or apples for serving

Archana Doshi

November 24, 2020

5322 Ratings

Apple Vanilla Whole Wheat Pancakes Recipe

Time:Prep: 5 M|Cook: 30 M|Total: 35 M

Makes:4 Servings

Meal:World Breakfast

Cuisine:Continental

The Apple Vanilla Whole Wheat Pancakes Recipe is a super simple and quick breakfast that is packed goodness of whole wheat flour (chakki atta), grated apples and coupled with vanilla extract and eggs making the pancakes filling and nutritious. Serve the Apple Vanilla Whole Wheat Pancakes along with more apples drizzled with honey or any other seasonal fruit of your choice.

Serve the Apple Vanilla Whole Wheat Pancakes with more apples or other fruits drizzled with honey or any other seasonal fruit of your choice for a healthy breakfast.

If you are looking for more Pancakes recipes here are some of our favorites:

Serve the Apple Vanilla Whole Wheat Pancakes with more apples or other fruits drizzled with honey or any other seasonal fruit of your choice for a healthy breakfast.

If you are looking for more Pancakes recipes here are some of our favorites:

Watch video recipe of Apple Vanilla Whole Wheat Pancakes Recipe

Ingredients

1 cup Whole Wheat Flour

1 teaspoon Baking powder

1/4 teaspoon Salt

1 Whole Eggs, well beaten or Flax meal Egg Replacer

1 teaspoon Vanilla Extract

1 cup Milk, cold

1 Apple, peeled and grated

1 tablespoon Oil

Honey, for serving

Mixed fruits, or apples for serving

Instructions for Apple Vanilla Whole Wheat Pancakes Recipe

To begin making the Apple Vanilla Whole Wheat Pancakes Recipe, stir together wheat flour, baking powder and salt.

Add eggs (or the flax eggs), milk, vanilla extract, grated apple, and oil and whisk until well blended.

Heat skillet in medium heat. Pour a ladle full of the apple vanilla pancake mixture on the skillet. Do not spread the mixture on the skillet, once pour it on a hot skillet it creates on its own a boundary point .

Cook until bubbles form and edges start to fry and turn lightly crisp. Flip over and cook until lightly browned.

Serve the Apple Vanilla Whole Wheat Pancakes with more apples or other fruits drizzled with honey or any other seasonal fruit of your choice for a healthy breakfast.