Grain Free Chocolate Porridge Recipe

Name: Grain Free Chocolate Porridge Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Indian
Ingredients: 1-1/2 cups Cauliflower (gobi) cut into florets, cleaned; 1 cup Coconut milk; 1 tablespoon Coconut milk for garnishing; 1 tablespoon Date syrup; 3 teaspoons Cocoa Powder; 1 teaspoon Vanilla Extract; null Salt as required; 1/4 teaspoon Cinnamon Powder (Dalchini); 3 null Strawberries sliced; 1 tablespoon Pistachios sliced; 1 null Dried Figs chopped; 1 tablespoon Walnuts chopped

Gauravi Vinay

April 3, 2017

550 Ratings

Time:Prep: 10 M|Cook: 15 M|Total: 25 M

Makes:4 Servings

Meal:Indian Breakfast

Cuisine:Indian

Grain Free Chocolate Porridge is an unique and delicious way of including cauliflower in our diet. The cauliflower makes this dish grain free and it is also a healthy way to start your day. Cauliflower supposedly contains many cancer fighting properties and also helps to cure lower heart diseases.

Serve Grain Free Chocolate Porridge in the morning to start your day in a healthy and delicious way.

You can also try other similar Porridge recipes such as

Serve Grain Free Chocolate Porridge in the morning to start your day in a healthy and delicious way.

You can also try other similar Porridge recipes such as

Ingredients

1-1/2 cups Cauliflower (gobi), cut into florets, cleaned

1 cup Coconut milk

1 tablespoon Coconut milk, for garnishing

1 tablespoon Date syrup

3 teaspoons Cocoa Powder

1 teaspoon Vanilla Extract

Salt, as required

1/4 teaspoon Cinnamon Powder (Dalchini)

3 Strawberries, sliced

1 tablespoon Pistachios, sliced

1 Dried Figs, chopped

1 tablespoon Walnuts, chopped

Instructions for Grain Free Chocolate Porridge Recipe

To begin making the Grain Free Chocolate Porridge recipe, add 1 cup of coconut milk and cauliflower florets to simmer in a saucepan. Cook them for 10 minutes or until they become tender.

Using an immersion blender, blitz the cauliflower to a grainy consistency. Alternatively, you can even cool it completely and use the regular blender.

Empty the contents into a mixing bowl and add in the cocoa powder, date syrup, salt, cinnamon and mix everything until it is combined well.

Once done, serve it in a bowl and top it with fruit and nuts and the reserved coconut milk on top.

Serve Grain Free Chocolate Porridge in the morning to start your day in a healthy and delicious way.