Honey Sesame Chilli Potato Recipe is an delicious Indo Chinese party appetizer made with baby potatoes. Crispy on the outside and soft on the inside, coated with delicious saucy sweet and spicy flavours makes a perfect side dish along with a asian meal.
With a topping of crunchy spring onion greens and and nutty sesame seeds, you must serve this dish at your next house party.
Serve Honey Sesame Chilli Potato Recipe along with Cantonese Style Vegetarian Chowmein for a weekend night dinner.
If you like this recipe, you can also try other Asian Recipes such as
Honey Sesame Chilli Potato Recipe is an delicious Indo Chinese party appetizer made with baby potatoes. Crispy on the outside and soft on the inside, coated with delicious saucy sweet and spicy flavours makes a perfect side dish along with a asian meal.
With a topping of crunchy spring onion greens and and nutty sesame seeds, you must serve this dish at your next house party.
Serve Honey Sesame Chilli Potato Recipe along with Cantonese Style Vegetarian Chowmein for a weekend night dinner.
If you like this recipe, you can also try other Asian Recipes such as
Watch video recipe of Honey Sesame Chilli Potato Recipe - Indian Chinese Chilli Potato
To begin making the Honey Sesame Chilli Potato Recipe, keep the boiled and peeled baby potatoes ready.
First step is to prepare the Honey Chilli Sauce. In a small mixing bowl, combine all the ingredients for the honey chilli sauce and whisk well to combine. Keep this aside.
Heat oil in a skillet on medium heat, add the sesame seeds and allow it to crackle a bit.
Add the ginger, garlic, green chillies and spring onion and saute for few seconds until you can smell the aromas coming through.
At this stage, add the boiled and peeled baby potatoes, sprinkle a little salt and pan fry them for about 4-6 minutes or till they are roasted well with light golden spots.
Once the potatoes are roasted, add the honey chilli sauce and toss the potatoes well into the sauce. Turn the heat to high and roast the potatoes until the sauce as thickened and the potatoes are well coated with the sauce.
Once done, stir in the spring onion greens and turn off the heat and serve hot.
Serve Honey Sesame Chilli Potato Recipe along with Cantonese Style Vegetarian Chowmein for a weekend night dinner.
1709 Ratings
1027 Ratings
1782 Ratings
3158 Ratings
3155 Ratings
7427 Ratings
2574 Ratings
2131 Ratings
577 Ratings
18048 Ratings
4034 Ratings
1248 Ratings
1474 Ratings
1813 Ratings
2945 Ratings
4853 Ratings
2619 Ratings
19424 Ratings
4194 Ratings
1670 Ratings
1699 Ratings
6087 Ratings
2011 Ratings
1269 Ratings
Loading comments...