1

To begin making Ice Wine Panna Cotta Recipe, pour cream and sugar into a saucepan and heat on low heat just until the sugar dissolves; stir occasionally, not to let it char.

2

Once the sugar has dissolved, take the cream off the heat and stir in the lemon juice and wine.

3

Wait for about 10 minutes, pour the dessert mixture into serving glasses and chill overnight.

4

Once the dessert is chilled, top each glass with fresh fruit if you like,  just before serving.

5

Serve Ice Wine Panna Cotta Recipe along with Cucumbertini Recipe (A Refreshing Cucumber Cocktail) or Watermelon-Cranberry Mocktail Recipe during cocktail parties.

Note:

1. Use any dessert wine instead of ice wine
2. Make sure the wine is at room temperature