How long does it take to make Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder ?

The total time to make Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder is 10 minutes. Preparation takes 10 minutes and cooking takes 0 minutes.

Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder

Name: Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder
Prep time: 10 min
Total time: 10 min
Yield: 15
Cuisine: Mangalorean
Ingredients: 10 Byadagi Dried Chillies; 10 Dry Red Chillies; 4 tablespoon Coriander (Dhania) Seeds; 2 tablespoon Whole Black Peppercorns; 2 tablespoon Cumin seeds (Jeera); 4 tablespoons Turmeric powder (Haldi)

Archana's Kitchen

July 8, 2018

6913 Ratings

Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder - Recipe image with step-by-step cooking instructions

Time:Prep: 10 M|Cook: 0 M|Total: 10 M

Makes:15 Servings

Meal:-

Cuisine:Mangalorean

Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder which is a very famous among the catholic community in the Mangalorean cuisine. It is a blend of 6 spice mix to create an authentic spice mix powder that is used generously by the Catholics to prepare the most famous dish called the “Dukramas” which is a Pork dish.

The powder can be made and stored in an airtight jar or a container and can be kept for at least a year or so. And then can be used for dishes like non veg gravies or any vegetable stir fry. This powder is usually used as normal spice mix as red chili powder and turmeric powder in the households.

Use the Mangalorean Style Bafat Pito Recipe in dish like Mangalorean Style Vaingana Mashinga Sange Sukhe/Sukka Recipe to create delicious recipe.

If you are looking for spice mix here are some :

Use the Mangalorean Style Bafat Pito Recipe in dish like Mangalorean Style Vaingana Mashinga Sange Sukhe/Sukka Recipe to create delicious recipe.

If you are looking for spice mix here are some :

Ingredients

10 Byadagi Dried Chillies

10 Dry Red Chillies

4 tablespoon Coriander (Dhania) Seeds

2 tablespoon Whole Black Peppercorns

2 tablespoon Cumin seeds (Jeera)

4 tablespoons Turmeric powder (Haldi)

Instructions for Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder

To begin making the Mangalorean Style Bafat Pito Recipe by combining all the ingredients (dry red chillies, coriander seeds, peppercorns, cumin seeds and turmeric) together in a mixer.

Grind them into a fine smooth spice powder and add it into a storing jar.

Use the Mangalorean Style Bafat Pito Recipe in dish like Mangalorean Style Vaingana Mashinga Sange Sukhe/Sukka Recipe.

Recipe Tags

Mangalorean Recipes,Spice Powder Recipes,Homemade Spice Powder Recipes,Dry Red Chili Recipes

More Indian Homemade Masala Powder & Chutney Powder Recipes Recipes

If you enjoyed this Mangalorean Style Bafat Pito Recipe-Bafat/Bafad Spice Mix Powder recipe, you might also like these similar dishes from our Indian Homemade Masala Powder & Chutney Powder Recipes collection.