How long does it take to make Night Jasmine & Creamy Coconut Rice Recipe?

The total time to make Night Jasmine & Creamy Coconut Rice Recipe is 30 minutes. Preparation takes 10 minutes and cooking takes 20 minutes.

How many servings does this Night Jasmine & Creamy Coconut Rice Recipe recipe make?

This recipe makes 2 servings of Night Jasmine & Creamy Coconut Rice Recipe.

What type of cuisine is Night Jasmine & Creamy Coconut Rice Recipe?

Night Jasmine & Creamy Coconut Rice Recipe is a Asian dish from the Indian Chinese Recipes category.

Night Jasmine & Creamy Coconut Rice Recipe

Name: Night Jasmine & Creamy Coconut Rice Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: Asian
Ingredients: 1 cup Jasmine Rice; 1/4 cup Night Jasmine (Flower stem); 1/2 cup Coconut milk; 1 tablespoon Cashew nuts; 2 tablespoon Sultana Raisins; 1 teaspoon Cardamom Powder (Elaichi); 1 teaspoon Sugar; 2 teaspoon Butter (Salted); 1 cup Water

Sai Priya

June 20, 2019

1018 Ratings

Night Jasmine & Creamy Coconut Rice Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 10 M|Cook: 20 M|Total: 30 M

Makes:2 Servings

Meal:Dinner

Cuisine:Asian

Parijata, also known as Ganga Shiuli in Odiya & Night Jasmine in English is Lord Krishna's favorite flower. Though i have seen my mom using the leaves to make fritters, using the flowers came into picture only a few years back. While Assamese add these to fish curry, many use these as a replacement of Saffron. These flowers are sun-dried and used throughout the year when not in season. Night Jasmine Creamy Coconut Rice is a very delicious and aromatic dish, which will be a treat to all your senses.

Serve Night Jasmine Creamy Coconut Rice with Vegetarian Laksa Curry for a weekend lunch.

Other rice recipes that you can try are:

Serve Night Jasmine Creamy Coconut Rice with Vegetarian Laksa Curry for a weekend lunch.

Other rice recipes that you can try are:

Ingredients

1 cup Jasmine Rice

1/4 cup Night Jasmine (Flower stem)

1/2 cup Coconut milk

1 tablespoon Cashew nuts

2 tablespoon Sultana Raisins

1 teaspoon Cardamom Powder (Elaichi)

1 teaspoon Sugar

2 teaspoon Butter (Salted)

1 cup Water

Instructions for Night Jasmine & Creamy Coconut Rice Recipe

To begin making the Night-Jasmine Creamy Coconut Rice, first soak rice for 5 minutes.

Heat ghee in a pan and fry cashew nuts and raisins till the cashew nuts turn golden brown in color. Take them out and saute the rice & flower stems for 2 minutes in the same oil. Once the rice separates and doesn't stick to the pan turn off the heat.

In another vessel, start boiling water and once it reaches boiling point, add the rice along with flower to it. Let it cook for 5 minutes.

Add coconut milk, sugar and cardamom powder to it. Cook till the rice is cooked through and all the liquid has dried up. Garnish with fried cashew nut and raisin and serve.

Serve Night Jasmine Creamy Coconut Rice with Vegetarian Laksa Curry for a weekend lunch.

Recipe Tags

Party Food Recipes,Fusion Recipes,Indian Potluck & Kitty Party Recipes,New Year Party Recipes

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