Spicy Lemon Chicken Kebab Recipe

Name: Spicy Lemon Chicken Kebab Recipe
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 4
Cuisine: Indian
Ingredients: 1 null Chicken breasts cut into cubes; 1 null Red Bell pepper (Capsicum) cut into squares; 1 null Onion cut into chunks; 1 null Lemon juice; 1 teaspoon Dried Thyme Leaves; 1 teaspoon Red Chilli flakes; 1 teaspoon Black pepper powder; 2 tablespoon Extra Virgin Olive Oil; null Salt to taste

Archana's Kitchen

April 15, 2018

1682 Ratings

Time:Prep: 1h 0m|Cook: 30 M|Total: 1h 30min

Makes:4 Servings

Meal:Appetizer

Cuisine:Indian

Spicy Lemon Chicken Kebab Recipe is a wonderful party appetizer that has marinated chicken pieces, bell peppers and onions that are skewered and grilled. A flavourful marination of dried herbs, red chili flakes and freshly squeezed lemon juice making it a great tasting dish. The more you allow the chicken marinate the more it soaks in the flavours making it juicy and tender.

Serve the Spicy Lemon Chicken Kebab Recipe, along with Tzatziki Recipe - A Greek Yogurt Dip and Chopped Spinach And Pomegranate Salad Recipe to make it more interesting.

If you are looking for more Kebab recipes :

Serve the Spicy Lemon Chicken Kebab Recipe, along with Tzatziki Recipe - A Greek Yogurt Dip and Chopped Spinach And Pomegranate Salad Recipe to make it more interesting.

If you are looking for more Kebab recipes :

Ingredients

For the marinating

1 Chicken breasts, cut into cubes

1 Red Bell pepper (Capsicum), cut into squares

1 Onion, cut into chunks

1 Lemon juice

1 teaspoon Dried Thyme Leaves

1 teaspoon Red Chilli flakes

1 teaspoon Black pepper powder

2 tablespoon Extra Virgin Olive Oil

Salt, to taste

Instructions for Spicy Lemon Chicken Kebab Recipe

To begin making the Spicy Lemon Chicken Kebab Recipe, thoroughly wash and clean the chicken, and cut them into cubes.

To marinate the chicken, in a mixing bowl, combine the chicken pieces along with the bell peppers and onions and lemon juice, dried thyme, red chilli flakes, pepper powder, olive oil, salt and mix well. Rest it for at least for about 1 hour.

Once it is well coated and marinated, start skewering by first placing the red bell pepper, a chicken cube followed by a onion chunk, repeating the sequence one more time. Ensure the skewer is not over crowded and packed.

Heat a grill pan, drizzle some oil and place the skewers and cook for at least 25 minutes. Keep brushing the extra marinade over the chicken and keep turning the skewers so that it is evenly cooked.

Serve the Spicy Lemon Chicken Kebab Recipe, along with tzatziki dip, sliced onions and green chutney to make it more interesting.