Archana's Kitchen

Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy)

May 1, 2025

0

4085


Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) - Recipe image with step-by-step cooking instructions
Time:Prep: 20 M|Cook: 40 M|Total: 1h 0min
Makes:4 Servings
Cuisine:Tamil Nadu

Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) is a very classic tamil brahmin dish that is eaten along with puri's or chapatti. As a child I would not eat any potatoes apart from my favorite urulai kizhangu roast (potato roast), but now that I am all grown up and eaten things as bland as a leaf, I just love this dish. I love this dish for it tangy lemon and ginger flavors that get so well absorbed by the potatoes. The dish is made healthy using less oil, spiced just right to get the best flavors from the potatoes and the curry. Serve the Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) along with Phulkas for a wholesome weeknight dinner.

Here  are a few more gravy recipes that you can try

  1. Oriya Style Ghanta Tarkari Recipe (Mixed Vegetables Curry)
  2. Makhana Moongphali Ki Kadhi Recipe(Navratri Fasting/Vrat Recipe)
  3. Arbi With Sesame Tamarind Sauce Recipe (Chama Dumpa Pulusu)
  4. Niramish Aloo Dum Recipe

Ingredients

    3 Potatoes (Aloo), boiled and cut into cubes
    2 Green Chillies, finely chopped
    1 inch Ginger, grated
    5-6 Curry leaves, finely chopped
    1/2 teaspoon Mustard seeds (Rai/ Kadugu)
    1 teaspoon White Urad Dal (Split)
    1/2 teaspoon Turmeric powder (Haldi)
    1 teaspoon Oil
    1 Coriander (Dhania) Leaves, small bunch, finely chopped

Instructions for Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy)

    1

    To begin making the Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy), we will first cook the potatoes until soft. Once soft, peel the potatoes and cut them into dices. Watch Video Recipe of How to Cook Potatoes in Pressure Cooker

    2

    The next step is to spice up the potatoes to make the Masiyal.

    3

    Heat a teaspoon of oil in a heavy bottom pan on medium heat; add the mustard seeds and the halved urad dal; allow them to crackle and the dal to turn light golden brown.Stir in the ginger, curry leaves,  turmeric powder, green

    4

    Stir in the ginger, curry leaves,  turmeric powder, green chillies, boiled potatoes, salt along with 1 cup of water. 

    5

    Turn the heat to low and simmer the Urulai Kizhangu for about 10 minutes. The mixture will look like a mish mash of potatoes.

    6

    Finally stir in the lemon juice and freshly chopped coriander leaves. Check the salt and spice levels and adjust to suit your taste.

    7

    Serve the Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) along with Phulkas for a wholesome weeknight dinner.



More Indian Curry Recipes Recipes

If you enjoyed this Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) recipe, you might also like these similar dishes from our Indian Curry Recipes collection.

Browse All Indian Curry Recipes Recipes

Cauliflower Curry With Bell Peppers And Carrots In Spiced Milk Gravy - Recipe dish with step-by-step cooking instructions

Cauliflower Curry With Bell Peppers And Carrots In Spiced Milk Gravy

2447

Goan Style Mushroom Vindaloo Recipe - Recipe dish with step-by-step cooking instructions

Goan Style Mushroom Vindaloo

4853

Vankaya Ulli Karam Recipe - Andhra-Style Spicy Onion Eggplant Curry - Recipe dish with step-by-step cooking instructions

Vankaya Ulli Karam

6306

Bendekayi Puli Koddel Recipe - Lady Finger In Coconut Tamarind Curry - Recipe dish with step-by-step cooking instructions

Bendekayi Puli Koddel

4438

Masala Vada Curry Recipe - Chana Dal Vada Curry Recipe - Recipe dish with step-by-step cooking instructions

Masala Vada Curry

12138

Togari Bele Tovve Recipe  - Toor Dal Rasam - Recipe dish with step-by-step cooking instructions

Togari Bele Tovve

5416

Thouthe Kodel Recipe (Mangalore Southekayi Curry) - Recipe dish with step-by-step cooking instructions

Thouthe Kodel

10773

Goan Style Mushroom Shagoti Recipe  - Recipe dish with step-by-step cooking instructions

Goan Style Mushroom Shagoti

3557

Cauliflower In Coconut Milk Curry Recipe - Recipe dish with step-by-step cooking instructions

Cauliflower In Coconut Milk Curry

6280

Pudina Tambuli Recipe  - Recipe dish with step-by-step cooking instructions

Pudina Tambuli

2714

Konkani Style Alasande Randayi Recipe-Black Eyed Beans and Yam Gravy - Recipe dish with step-by-step cooking instructions

Konkani Style Alasande Randayi -Black Eyed Beans and Yam Gravy

4653

Eggplant In Mustard Poppy Seed Yogurt Gravy Recipe-Begun Doi Sorse Posto bata Jhol - Recipe dish with step-by-step cooking instructions

Eggplant In Mustard Poppy Seed Yogurt Gravy -Begun Doi Sorse Posto bata Jhol

5898

Udupi Style Ash Gourd Coconut Curry Recipe  - Recipe dish with step-by-step cooking instructions

Udupi Style Ash Gourd Coconut Curry

23585

Andhra Style Davva Aava koora Recipe (Sweet and Spicy Banana Stem Peanut Curry Recipe)  - Recipe dish with step-by-step cooking instructions

Andhra Style Davva Aava koora

3422

Goan Sorak Curry Recipe - Recipe dish with step-by-step cooking instructions

Goan Sorak Curry

5327

Karwar Style Muga Ambat Recipe (Moong Sprouts in Coconut Curry) - Recipe dish with step-by-step cooking instructions

Karwar Style Muga Ambat

3217

Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) - Recipe dish with step-by-step cooking instructions

Urulai Kizhangu Masiyal

4085

Karwar Bharli Vangi Recipe: Delicious Stuffed Eggplant from the Konkan Coast - Recipe dish with step-by-step cooking instructions

Karwar Bharli Vangi : Delicious Stuffed Eggplant from the Konkan Coast

1968

Karwar NKGSB style Vataane Ananasaa Shaak Recipe- Pineapple & Whites Peas Sabzi  - Recipe dish with step-by-step cooking instructions

Karwar NKGSB style Vataane Ananasaa Shaak

1224

Mangalore Cucumber Chana Dal Subzi Recipe  - Recipe dish with step-by-step cooking instructions

Mangalore Cucumber Chana Dal Subzi

1857

Mulakushyam Recipe - A Mixed Vegetable Lentil Curry - Recipe dish with step-by-step cooking instructions

Mulakushyam

6670

Kerala Kadala Curry Recipe - Spicy Chickpeas in Coconut Curry - Recipe dish with step-by-step cooking instructions

Kerala Kadala Curry

22852

Mangalorean Padengi Gassi Recipe - Green Moong Dal Curry - Recipe dish with step-by-step cooking instructions

Mangalorean Padengi Gassi

8821

Mangalorean Style Kuvalyacho Pollav Recipe (Yellow Pumpkin Curry Recipe) - Recipe dish with step-by-step cooking instructions

Mangalorean Style Kuvalyacho Pollav

5314


Comments(0)

Loading comments...