Healthy Aloo Roll Recipe (Baked Bread Potato Roll)

Name: Healthy Aloo Roll Recipe (Baked Bread Potato Roll)
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Cuisine: Continental
Ingredients: 8 null Whole Wheat Brown Bread slices, with crust removed; null Butter (Salted) as required for greasing the breads; 4 null Sweet Potatoes boiled , mashed; 1 null Onion finely chopped; 4 sprig Coriander (Dhania) Leaves; 2 null Green Chillies finely chopped; 1 null Green Bell Pepper (Capsicum) finely chopped; 1/4 cup Raw Peanuts (Moongphali) roasted; 1 teaspoon Cumin powder (Jeera) roasted; 1 teaspoon Chaat Masala Powder; 1 null Lemon juice; null Red Chilli powder to taste; null Salt to taste; null Sesame seeds (Til seeds) for the crust

Archana Doshi

October 11, 2017

908 Ratings

Healthy Aloo Roll Recipe (Baked Bread Potato Roll)

Time:Prep: 30 M|Cook: 30 M|Total: 1h 0min

Makes:4 Servings

Meal:Appetizer

Cuisine:Continental

The Healthy Aloo Roll Recipe recipe makes a perfect appetizer to make for the cold winter parties or tea time snack for the monsoons. These hot bread potato rolls are filled with spiced potatoes that are flavored with peanuts, green chillies, coriander and chaat masala. The rolls are not deep fried and baked making them healthy and super delicious as well.

Serve the Healthy Aloo Roll Recipe (Baked Bread Potato Roll) along with Date Tamarind Chutney or Spicy Strawberry Chutney.

If you are looking for more Party Appetizer here are some :

Serve the Healthy Aloo Roll Recipe (Baked Bread Potato Roll) along with Date Tamarind Chutney or Spicy Strawberry Chutney.

If you are looking for more Party Appetizer here are some :

Watch video recipe of Healthy Aloo Roll Recipe (Baked Bread Potato Roll)

Ingredients

8 Whole Wheat Brown Bread, slices, with crust removed

Butter (Salted), as required for greasing the breads

4 Sweet Potatoes, boiled , mashed

1 Onion, finely chopped

4 sprig Coriander (Dhania) Leaves

2 Green Chillies, finely chopped

1 Green Bell Pepper (Capsicum), finely chopped

1/4 cup Raw Peanuts (Moongphali), roasted

1 teaspoon Cumin powder (Jeera), roasted

1 teaspoon Chaat Masala Powder

1 Lemon juice

Red Chilli powder, to taste

Salt, to taste

Sesame seeds (Til seeds), for the crust

Instructions for Healthy Aloo Roll Recipe (Baked Bread Potato Roll)

We begin making the Healthy Aloo Roll Recipe (Baked Bread Potato Roll) by pre heating the oven to 200 C and grease a baking sheet with butter.

Combine the mashed potatoes, bell peppers, onions, green chillies, coriander, cumin powder, chaat masala powder, salt, juice from one lemon and the pounded peanuts.

Stir to combine all the ingredients well.

Using a rolling pin roll the bread slice to stretch it a bit, this we do so we can roll the bread over the filling with ease. Spoon a teaspoon of the filling towards the centre, roll it up tightly; press and seal the edges and cut the excess away.

Proceed the same way with the remaining slices of bread to make the bread rolls.

To get crusty top we will dip the rolls in the melted butter, then roll this over the sesame seeds and place it on the greased baking sheet.

Proceed the same way with the remaining rolls and place them on a greased baking sheet. Place the rolls in the preheated oven and bake for about 15 to 20 minutes until the crust turns golden brown in colour.

Serve the Healthy Aloo Roll Recipe (Baked Bread Potato Roll) along with Date Tamarind Chutney or Spicy Strawberry Chutney.