Reshma Anand

Reshma is an alumnus of IIT Madras and SP-JAIN Mumbai and has had journeys across many continents and cultures. This has helped her develop a deep passion for food & cooking. One of the challenges has been adapting the world cuisines to suit the vegetarian palate and thus began the endless journey of culinary experimentation in her kitchen.

Recipes and Articles by Reshma Anand

दही के कबाब रेसिपी - Dahi Ke Kebab Recipe

Wednesday, 17 April 2019 10:00

दही के कबाब रेसिपी एक स्वादिष्ट स्नैक है जिसे आप अपने पार्टीज के लिए परोस सकते है. इसमें दही का प्रयोग किया जाता है जिसे ...

Thattai Recipe (Crispy South Indian Savory Crackers)

Tuesday, 26 February 2013 12:26

Thattai Recipe is a delicious and easy to make crispy South Indian Savory Crackers. They are an irresistible south Indian savory snack that are an integral part of most south indian festivals especially Gokulashtami. You can even make these and serve then as tea time snack when you have friends over ...

Peppery Mushroom Biryani Recipe

Sunday, 09 December 2012 22:18

Peppery Mushroom Biryani is simple and quick recipe that is healthy and also rich in flavours. When the biriyani is made with a good quality Basmati Rice and along with the right spices the taste is delectable.  Serve Peppery Mushroom Biryani along with Beetroot raita for a weekday dinner ...

Eggless Peanut Butter Cupcake Recipe

Thursday, 06 December 2012 18:36

The Peanut Butter Cupcake recipe is a simple and quick cake to whip up for a kids snack or even a tea time cake party. These Peanut butter cupcakes are a real treat for peanut butter lovers.  I have shared how to make this cake egg free (eggless) as well using the Flax Meal Egg Replacer. Serve ...

Published in Cake Recipes

Swedish Princess Cake Recipe

Monday, 03 December 2012 15:24

Swedish Princess Cake is a traditional Swedish dessert and you cannot miss it if you ever have been to Sweden. It is easy to make and consists of alternating layers of sponge cake, whipped cream , pastry cream and raspberry jam topped with a layer of marzipan. The traditional Swedish Princess Cake is ...

Published in Cake Recipes

Tres Leches Recipe - Mexican Three Milk Cake

Saturday, 01 December 2012 12:01

Tres Leches is an exquisite Mexican dessert that has a traditional sponge cake soaked in a custard that is made from  three types of milk products.  Leche means milk and Tres mean three in Spanish.  I make Tres Leches very often for my family and friends and each time they ...

Published in Dessert Recipes

Onion Rava Dosa Recipe - Instant Crispy Sooji Dosa Recipe

Friday, 30 November 2012 19:40

Onion Rava Dosa Recipe is a delicious instant sooji dosa recipe made with semolina and flavoured with green chillies, cumin and black pepper. This Onion Rava Dosa Recipe is an all time favourite dish at my home for breakfast or dinner. If I run out of the regular dosa batter then Rava Dosa is the answer ...

Sri Lankan Eggplant Curry Recipe

Friday, 30 November 2012 19:19

Sri Lankan Eggplant Curry Recipe is a classic dish that is made in most of the households in Srilanka. This Eggplant Curry is just what you need for a cold, snowy day – it warms you up with all the spices and the richness. It is super easy is to make, yet has all the flavors and warmth of a traditional ...

Published in Sri Lankan Recipes

Brown Rice Kozhukattai Recipe - Savory Brown Rice Dumplings

Thursday, 29 November 2012 14:45

The Kerala Brown Rice Kozhukattai is a simple and quick recipe, that makes is a healthy and wholesome meal. There are many variations to this recipe, but I love to make it the way I have written it. Whole grains like brown rice are generally higher in fiber, containing certain other nutrients than their ...

Baklava Rolls Recipe (Turkish Sweet)

Thursday, 29 November 2012 14:16

Baklava is a Middle Eastern sweet/dessert made from phyllo sheets and nuts that are soaked in syrup. I have always enjoyed these during my stay in the Middle East. If you have the readily available phyllo sheets, you can make these Baklava Rolls in about 30 minutes and have an exquisite dessert for the ...

Published in Dessert Recipes

Dahi Ke Kebab- Greek Yogurt Kebabs

Thursday, 29 November 2012 10:33

The Dahi Ke Kebab is a classic Indian appetizer that can make you a star in your parties. The kebab recipe that used greek yogurt (hung curd) and slices of bread. The yogurt is flavored with kala namak and chaat masala and a few green chillies and covered in damp bread that is then pan fried. The ...

     
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