Archana's Kitchen

Savour This Kashmiri Meal With Mutton Yakhni, Dahi Baingan, Saag & Saffron Rice

Sneha Chhabria

Sneha Chhabria

August 6, 2018

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Savour This Kashmiri Meal With Mutton Yakhni, Dahi Baingan, Saag & Saffron Rice   - Featured image for recipe collection curated by Sneha Chhabria

Kashmiri Cuisine is one such that is comfort food, keeping their flavours simple, but that's what it is all about, subtle flavours that taste great. Some dishes are seasoned just with whole spices while others are made robust. Their star ingredients include lotus stem, knol khol, radish, turnip, rajma, saffron, curd to name a few. Mutton is their most preferred choice of meat. 

Give this meal a shot over the weekend, while your family can enjoy a meal together. 

Savour This Kashmiri Meal With Mutton Yakhni, Dahi Baingan, Saag & Saffron Rice

1. Kashmiri Style Mutton Yakhni Recipe

3. Kashmiri Dahi Baingan Recipe

4. Kashmiri Saffron Fennel Rice Recipe


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