Assuming chutney is required, the following results were found.

  • Mini Rava Idli With Tomato Chutney Recipe

    Mini Rava Idli with Tomato Chutney recipe is delicious and you get spongy soft and so flavorful idlis. For this yummy rava idli, i also made tomato chutney which will go hand in hand with the dish. You can add few cashew nut to the batter to give a...

    https://www.archanaskitchen.com/mini-rava-idli-with-tomato-chutney-recipe

  • Mosdeng Serma Recipe (Tripura Style Tomato Chutney)

    Mosdeng Serma is a popular recipe of Tripura, one of the North Eastern states of India. It is a spicy tomato chutney which is traditionally served with pork side dishes and hot steamed rice. Like most recipes of North East, this a simple recipe with...

    https://www.archanaskitchen.com/mosdeng-serma-tripura-style-tomato-chutney

  • Brahmi Chutney Recipe

    Brahmi Chutney Recipe is prepared from Brahmi leaves. Brahmi is actually a medicinal herb that grows in the fields and is a powerhouse of nutrients. It has been extensively used in Ayurveda. It is said that Brahmi leaves when consumed early morning in...

    https://www.archanaskitchen.com/brahmi-chutney-recipe

  • Chili Coriander and Capsicum Rusk Chutney Recipe

    The Chili Coriander and Capsicum Rusk Chutney Recipe is a unique mouth watering recipe that is made from fresh coriander leaves, capsicum and break rusk.The tanginess and subtle sweetness from the lemon brings out delicious taste that makes it a...

    https://www.archanaskitchen.com/chili-coriander-and-capsicum-rusk-chutney-recipe

  • Beetroot Chutney Recipe

    Beetroot Chutney is a healthy recipe which is very easy to make and can be eaten along idli, dosa or steamed rice. It just requires a few ingredients which are available in our kitchen on daily basis. Serve Beetroot Chutney along with Keerai Sambar and...

    https://www.archanaskitchen.com/beetroot-chutney-recipe

  • Cauliflower Leaves Chutney Recipe

    Cauliflower Leaves Chutney Recipe is an interesting recipe that is made with the thick veined cauliflower leaves that are attached to bottom of the cauliflower. Cauliflower leaves are a good source of calcium and instead of discarding the leaves while...

    https://www.archanaskitchen.com/cauliflower-leaves-chutney-recipe

  • Vetrilai Thogayal Recipe - Paan Chutney Recipe

    Vetrilai Thogayal or Thuvaiyal is a chutney recipe made with paan/betel leaves. This paan chutney recipe is similar to gongura recipe (sorrel leaves pachadi). Betel leaves are fried & blended to a nice paste along with small onions, green chilli,...

    https://www.archanaskitchen.com/vetrilai-thogayal-paan-chutney-recipe

  • Sweet and Spicy Tomato Chutney Recipe

    Sweet and Spicy Tomato Chutney is a delicious tomato sauce flavored with ginger and green chillies. This sweet and sour chutney tomato chutney recipe is made with slightly sour tomatoes that brings a natural sourness. The addition of green chillies and...

    https://www.archanaskitchen.com/sweet-and-spicy-tomato-chutney-recipe

  • Bengali Style Tomato Khejur Er Chaatni (Tomato, Cranberry and Dates Chutney )Recipe

    Bengali Style Tomato Khejur Er Chaatni (Tomato, Cranberry, and Dates Chutney )Recipe is a simple side dish made with the combination of flavors like sweet, sour and tangy. This will tingle the taste buds and is made especially by Bengali’s as their...

    https://www.archanaskitchen.com/bengali-style-tomato-khejur-er-chaatni-tomato-cranberry-and-dates-chutney-recipe

  • Sweet & Spicy Amla Chutney Recipe

    Sweet & Spicy Amla Chutney Recipe is a wonderful chutney that you must try at home. It consist of alma in other words called as gooseberries, which is cooked till soft and ground to paste and then cooked in masala till it has got infused with all the...

    https://www.archanaskitchen.com/sweet-spicy-amla-chutney-recipe

  • Pandu Mirapakaya Pachadi - Andhra Red Chilli Chutney Recipe

    Andhra Ripe Red Chilli Chutney also known as the Pandu Mirapakaya Pachadi is a simple South Indian chutney which is made with fresh red chillies. This chutney is easy to make and requires very few ingredients. This is a perfect chutney to serve along...

    https://www.archanaskitchen.com/andhra-ripe-red-chilli-chutney-recipe

  • Karpooravalli Chutney Recipe (Tamil Nadu Chutney With Big Thyme)

    leaves in Hindi, Owa in Marathi and Panikoorka in Malayalam - is known to have a lot of medicinal values. This simple chutney with the leaves tastes good and helps to some extent to relieve you of cold and cough and aids in digestion. You can serve this...

    https://www.archanaskitchen.com/karpooravalli-chutney-recipe-tamil-nadu-chutney-with-big-thyme

  • Uchellu Chutney Recipe

    Uchellu Chutney Recipe made of Kala Jeera Seeds is a popular chutney accompaniment made in North Karnataka regions. Uchellu Seeds are a black thistle seed variety known for its distinct flavour and smell. This chutney is popularly made along with jowar...

    https://www.archanaskitchen.com/uchellu-chutney-recipe-niger-seeds-chutney

  • Allam Pachadi | Ginger Chutney Recipe

    too. Traditionally, the reason it features with Pesarattu is because it makes digesting of green moong dal easier. Other chutney recipes you can try are: Dhaniya Pudina Chutney Recipe (Green Chutney) Lahsun ki Chutney | A Spicy Garlic Chutney Date and...

    https://www.archanaskitchen.com/allam-pachadi-ginger-chutney-recipe

  • Horsegram Sesame Chutney Recipe

    Horsegram Sesame Chutney/Kollu Ellu Chutney is a simple and healthy South Indian side dish that is best served as side dish for Idli or Dosa. This chutney also goes well with hot steamed rice and a dollop of ghee. Did you know : Horsegram contains the...

    https://www.archanaskitchen.com/horsegram-sesame-chutney-recipe

  • Kodava Ellu Pajji Recipe - Sesame & Tamarind Chutney

    Kodava Ellu Pajji Recipe - Sesame & Tamarind Chutney is a quick breakfast side dish that can be made in just 10 minutes. The chutney has got the nuttiness from the toasted sesame seeds and is quite tangy and spicy as well. In this recipe we have used...

    https://www.archanaskitchen.com/kodava-style-ellu-pajji-recipe-sesame-tamarind-chutney

  • Spiced Prune Chutney Recipe

    Spiced Prune Chutney Recipe is a sweet and spicy mixture that is made with preserved prunes. It is good way to use it as an accompaniment for various ingredient such as a spread for a sandwich, or can be added to a wrap along with some vegetables, it...

    https://www.archanaskitchen.com/spiced-prune-chutney-recipe

  • Huruli Kaalu Chutney Pudi Recipe (Horse Gram Chutney Podi)

    the fat and sodium content in our body making it a super food for reducing weight and loweing blod pressure. Huruli Kaalu Chutney Pudi Recipe is a spicy lentil powder mix, usually had as a condiment with idli's or dosa's. The horse gram is roasted along...

    https://www.archanaskitchen.com/huruli-kaalu-chutney-pudi-recipe-horse-gram-chutney-podi

  • Apple Onion Chutney Recipe

    Apple Onion Chutney is a spicy-sweet-tangy condiment makes for a delicious addition to any meal. This is a simple quick recipe where apples are cooked with caramelized onions and flavoured with ginger and allspice. This is a basic recipe, you can...

    https://www.archanaskitchen.com/apple-onion-chutney

  • Kothamalli Thogayal Recipe | Coriander Leaves Chutney

    used as a main ingredient and used in preparing various recipes. One if it is Kothamalli Thogayal Recipe | Coriander Leaves Chutney. This thogayal stays good only for 2 days. This Kothamalli Thogayal Recipe | Coriander Leaves Chutney can be served as a...

    https://www.archanaskitchen.com/kothamalli-thogayal-recipe-coriander-leaves-chutney

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