Spicy Hot Chocolate Recipe - Perfect Drink For A Rainy Day or Winters

This Spicy Hot Chocolate Recipe is a perfect drink you must try. It is packed with flavors from dark chocolate, cinnamon and black pepper making it truly invigorating drink for a cold or rainy evening.

RUBY PATHAK
Spicy Hot Chocolate Recipe - Perfect Drink For A Rainy Day or Winters
207 ratings.

This Spicy Hot Chocolate Recipe is a perfect drink for the cold winters or a rainy day. This Hot Chocolate is packed with flavors from dark chocolate, cinnamon and black pepper making it truly delicious drink. 

Feel free to add a little Cayenne Pepper which is a chilli and adds that extra zing to make this Hot Chocolate Recipe spicy.

Serve Spicy Hot Chocolate Recipe along with Whole Wheat Banana Bread Recipe (with Eggless & Vegan Options) for a cold evening snack time drink.

If you like this recipe, here are a few more evening snack recipes and chai/ tea you can try.

  1. Vegan Hot Chocolate Recipe
  2. Gulkand Chai Recipe
  3. Kumbakonam Filter Coffee Recipe

Cuisine: Continental
Course: Snack
Diet: Vegetarian
Prep in

10 M

Cooks in

10 M

Total in

20 M

Makes:

4 Servings

Ingredients

  • 3 cups Milk
  • 1 cup Dark chocolate , cut into pieces
  • 1 teaspoon Cinnamon Powder (Dalchini)
  • 1/4 teaspoon Black pepper powder
  • 1/4 teaspoon Cayenne Pepper , optional
  • 1 teaspoon Vanilla Extract
  • Fresh Cherries , for garnish
  • Slivered Almonds (Badam) , a few

How to make Spicy Hot Chocolate Recipe - Perfect Drink For A Rainy Day or Winters

  1. To begin making Spicy Hot Chocolate Recipe, we have to melt the dark chocolate chunks using the double boiler method.

  2. Place a pot of water on high heat and let the water reach boiling point. Once the water boils, place a glass bowl on top of the boiling water and make sure that the water does not go inside the glass bowl. 

  3. Add the chunks of chocolate in the glass bowl and let them melt. This is called the double boiler method. Once all the chocolate has melted, turn off the flame. 

  4. In another pan, add the milk and bring it to a boil. Reduce the flame to low and add the melted chocolate and stir continuously until it thickens. 

  5. Next add the whole pepper powder, cayenne pepper vanilla extract to the Hot Chocolate. Stir well to mix all the ingredients until they are well combined. 

  6. Stir continuously until the Spicy Hot Chocolate thickens. Turn off the flame.

  7. Add chopped cherries and almonds on top for garnish to the Spicy Hot Chocolate.

  8. Serve Spicy Hot Chocolate Recipe along with Whole Wheat Banana Bread Recipe (with Eggless & Vegan Options) for a cold evening snack time drink.

RUBY PATHAK

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Last Modified On Monday, 19 February 2018 20:55
     
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