Spicy Lemon Chicken Kebab Recipe

Spicy Lemon Chicken Kebab Recipe is a wonderful party appetizer that can be put together quickly. Chicken is marinated in a simple masala of lemon and chilli flakes, which is then skewered and grilled until it is well roasted.

Archana's Kitchen
Spicy Lemon Chicken Kebab Recipe
127 ratings.

Spicy Lemon Chicken Kebab Recipe is a wonderful party appetizer that has marinated chicken pieces, bell peppers and onions that are skewered and grilled. A flavourful marination of dried herbs, red chili flakes and freshly squeezed lemon juice making it a great tasting dish.  The more you allow the chicken marinate the more it soaks in the flavours  making it juicy and tender. 

Serve the Spicy Lemon Chicken Kebab Recipe, along with Tzatziki Recipe - A Greek Yogurt Dip and Chopped Spinach And Pomegranate Salad Recipe  to make it more interesting. 

If you are looking for more Kebab recipes :

  1. Vegetarian Hariyali Malai Kebab
  2. Curried Tofu Kebab Recipe
  3. Vegetarian Tandoori Kebab Recipe

Cuisine: Indian
Course: Appetizer
Diet: Non Vegeterian
Equipments Used: Cast Iron Grill Pan
Prep in

60 M

Cooks in

30 M

Total in

90 M

Makes:

4 Servings

Ingredients

  • 1 Chicken breasts , cut into cubes
  • 1 Red Bell pepper (Capsicum) , cut into squares
  • 1 Onion , cut into chunks
  • For the marinating
  • 1 Lemon juice
  • 1 teaspoon Dried Thyme Leaves
  • 1 teaspoon Red Chilli flakes
  • 1 teaspoon Black pepper powder
  • 2 tablespoon Olive Oil
  • Salt , to taste 

How to make Spicy Lemon Chicken Kebab Recipe

  1. To begin making the Spicy Lemon Chicken Kebab Recipe, thoroughly wash and clean the chicken, and cut them into cubes.

  2. To marinate the chicken, in a mixing bowl, combine the chicken pieces along with the bell peppers and onions and lemon juice, dried thyme, red chilli flakes, pepper powder, olive oil, salt and mix well.   Rest it for at least for about 1 hour.  

  3. Once it is well coated and marinated, start skewering by first placing the red bell pepper, a chicken cube followed by a onion chunk, repeating the sequence one more time. Ensure the skewer is not over crowded and packed. 

  4. Heat a grill pan, drizzle some oil and place the skewers and cook for at least 25 minutes. Keep brushing the extra marinade over the chicken and keep turning the skewers so that it is evenly cooked.

  5. Serve the Spicy Lemon Chicken Kebab Recipe, along with tzatziki dipsliced onions and green chutney to make it more interesting.

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Last Modified On Monday, 16 April 2018 10:53
     
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