Spicy Onion Tomato Masala Sandwich Recipe
Spicy Onion Tomato Masala Sandwich, a simple and yummy Sandwich Recipe where toasted breads are stuffed with spicy onion tomato mixture which is spiced with regular masala. Perfect to pair with your evening tea.
Make this Spicy Onion Tomato Sandwich during tea time with a hot cup of Masala chai. You can also serve it during your tea time parties and for breakfast. The spicy onion tomato stuffing makes this sandwich more delicious and appetising.
Serve Spicy Onion Tomato Masala Sandwich along with Dhaniya Pudina Chutney for your breakfast along with Plum Ginger Juice Recipe or as a tea time snack.
If you like this recipe, you can also try other Sandwich Recipes such as :
10 M
30 M
40 M
4 Servings
Ingredients
- 4 Brown bread , slices
- Butter (unsalted) , as required
- Olive Oil , as required
- 1 Onion , finely chopped
- 1 Tomato , finely chopped
- 1 Green Chilli , finely chopped
- Salt , to taste
- 1/4 teaspoon Chaat Masala Powder
- 1/4 teaspoon Red chilli powder
- 1/2 Lemon juice
How to make Spicy Onion Tomato Masala Sandwich Recipe
To begin making the Spicy Onion Tomato Masala Sandwich Recipe, heat olive oil in a heavy bottomed pan.
Once it is hot, add the onions and cook for about 1 to 2 minutes, till the onion becomes soft.
Once it is done, add the chopped tomatoes and green chillies. Cook for 2 more minutes until the tomatoes become mushy.
Add the spices including salt, chaat masala powder, red chilli powder and lemon juice. Mix everything properly and cook for 3 to 4 more minutes.
Switch off the flame and let the masala cook down for about 15 minutes.
After 15 minutes, heat a sandwich maker. Take two slice and stuff the masala in between the two.
Add butter on the both up and down of the sandwich and roast it till it becomes crispy.
Follow the same process with the remaining brands. It is ready to be served.
Serve Spicy Onion Tomato Masala Sandwich along with Dhaniya Pudina Chutney for your breakfast along with Plum Ginger Juice Recipe or as a tea time snack.
Pooja Thakur
A Sales & Marketing professional by the day and a masterchef by the night, Pooja has been able to give creative edge to various Indian and western recipes. To satisfy her culinary traveling and cooking learning needs, Pooja has traveled across the country from vibrant cities to remote villages and learn the taste of real India. This has enabled her to bring the authentic taste & flavor of india on to the plate but with a modern twist.
