Spinach Basil Cottage Cheese Lasagna Recipe

A classic Lasagna with the goodness of cottage cheese and spinach

Archana Doshi
Spinach Basil Cottage Cheese Lasagna Recipe
311 ratings.

The Spinach Basil Cottage Cheese Lasagna Recipe, is a fantastic party food dish that is packed with flavors from basil and the goodness from the homemade paneer or the ricotta cheese. It's a fairly simple recipe and all you need is a set of basic ingredients. Pasta cannot get more healthy and even the kids love this recipe.

Serve the Spinach Cottage Cheese Lasagna along with Light And Creamy Broccoli Soup Recipe and Garlic Bread with Herb Butter for a wholesome weekend dinner.

Other recipes that you can try are:

  1. Roasted Vegetable Lasagna with Ricotta Recipe
  2. Roasted Eggplant & Olive Lasagna
  3. Zucchini Lasagna Recipe

 

Cuisine: Italian Recipes
Course: Dinner
Diet: Vegetarian
Prep in

15 M

Cooks in

80 M

Total in

95 M

Makes:

6 Servings

Ingredients

  • 6 to 8 Lasagna sheets
  • 2 tablespoons Olive Oil
  • 3 to 4 cloves Garlic , finely chopped
  • 500 grams Spinach , finely chopped
  • 100 grams Basil leaves , finely chopped
  • 250 grams Paneer (Homemade Cottage Cheese) , or ricotta cheese, crumbled
  • 2 cups Tomato Basil Pasta Sauce
  • 250 ml Fresh cream
  • 1 cup Parmesan cheese , grated
  • 1/4 cup Mozzarella cheese , grated
  • Salt , to taste 

How to make Spinach Basil Cottage Cheese Lasagna Recipe

  1. To begin making the Spinach Cottage Cheese Lasagne Recipe, do make sure you have all the ingredients ready. From the homemade paneer to the tomato basil sauce and the chopped spinach and basil.

  2. Heat olive oil in a wok; add the garlic, and stir-fry for a few seconds. Next add the spinach,  basil and salt. Stir-fry the spinach and basil until they get cooked completely and are soft and tender. This takes about 4 to 5 minutes on medium-high heat.

  3. The next step is to assemble the Lasagna. Preheat the oven to 180 C.

  4. Whisk the tomato basil sauce and the cream together until well combined. We will spread the sauce and spinach over three layers, so it's good idea to divide them into three portions.

  5. Spread a portion of sauce at the bottom of the pan; Then scatter a portion of the spinach and cottage cheese and parmesan over the sauce layer. Place a layer of lasagne sheets over the spinach layer until all the portions are covered.

  6. Repeat the similar process for another two times. Finally, sprinkle the mozzarella cheese and torn basil leaves evenly over the top covering the entire Lasagna. 

  7. Tightly wrap with aluminium foil and place in the preheated oven and bake for 45 minutes.

  8. Remove from the oven and allow the Spinach Cottage Cheese Lasagna to sit for at least five minutes before serving.

  9. Serve the Spinach Cottage Cheese Lasagna along with Light And Creamy Broccoli Soup Recipe and Garlic Bread with Herb Butter for a wholesome weekend dinner.

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Last Modified On Wednesday, 20 December 2017 16:36
     
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