Archana's Kitchen

Spinach Hummus Recipe

October 26, 2023

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Spinach Hummus Recipe  - Recipe image with step-by-step cooking instructions
Time:Prep: 30 M|Cook: 0 M|Total: 30 M
Makes:4 Servings

Spinach Hummus Recipe is a wonderful way to add fresh spinach to your hummus. There are different ways to create a hummus other than the classic one with chickpeas. You can as well make it with roasted carrot or bell pepper which will even taste amazing.

In this recipe, a combination of spinach leaves and coriander leaves will give the hummus a fresh and herbed flavor. This can be had just with plain vegetables as a healthy starter.

Serve the Spinach Hummus Recipe can be had along with pita bread, tortilla chips for a healthy start. 

If you are looking for more Hummus recipes here are some: 

  1. Classic Homemade Hummus Recipe With Lemon And Coriander
  2. Middle Eastern Falafel & Hummus Wrap Recipe
  3. Roasted Red Pepper Hummus Recipe -

Ingredients

    1 cup Spinach
    1/2 cup Kabuli Chana (White Chickpeas), soaked overnight and cooked
    2 tablespoon Tahini
    5 sprig Coriander (Dhania) Leaves
    4 cloves Garlic
    1 tablespoon Cumin seeds (Jeera)
    2 tablespoon Extra Virgin Olive Oil
    1 Lemon juice
    1 teaspoon Salt

Instructions for Spinach Hummus Recipe

    1

    To begin making the Spinach Hummus Recipe we will boil the soaked chickpeas with enough water in a pressure cooker for about 30 minutes. Till it is cooked is soft.

    2

    In a mixer add all the ingredients and blitz till you get a creamy and not too smooth consistency.

    3

    Once done, check for salt and serve it in a bowl. 

    4

    Serve the Spinach Hummus Recipe can be had along with pita bread, tortilla chips for a healthy start.



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