Swayampurna Mishra

Swayam is a banker by profession who must work to pay for a dirty little eating habit. "I love my books, am yet to meet a piece of chocolate I didn't like and I love rainbows". Swayam cooks from her memory and her heart. She loves to experiment a lot with various cuisines of the world. Recently she had one of her recipes featured on the menu of a restaurant, The Egg Factory in Bangalore. She is self-confessed coffee friend, a quintessential night owl and kicks off her mornings with Yoga. She is also an Odissi dancer that she uses to unwind after a long day.

Swayampurna Mishra on the web

Recipes and Articles by Swayampurna Mishra

ओड़िया दालमा रेसिपी - Oriya Special Dalma Recipe

Wednesday, 18 April 2018 10:00

दालमा में दाल को सब्ज़िओ और कच्चे पपीते के साथ पकाया जाता है जिसे उड़ीसा के घरो में बनाया जाता है. इसमें तुअर दाल का प्रयोग ...

Published in Dal Recipes

Watermelon Margarita Granita Recipe

Wednesday, 08 June 2016 00:07

Watermelon margarita granita is an alcoholic party recipe made of just 5 ingredients. Note to serve the recipe only to adults above 21 years of age. This recipe is so much better than just drinking a margarita. It’s cooling, super delicious and so much fun to serve at weekend parties! You can skip ...

Published in Salad Recipes

Summer Fruit Tart Recipe

Sunday, 29 May 2016 00:49

Summer Fruit Tart Recipe is a delicious and easy recipe that can be made using just 3 ingredients. The tart is filled with butterscotch ice cream and seasonal fruits are added on top to give a fruity feel. You can use any fruits of your choice and relish the dish. Serve the Summer Fruit tart with some ...

Published in Dessert Recipes

Masala Dosa Recipe With Vegetable Filling Recipe

Sunday, 29 May 2016 00:00

A unique sort of masala dosa recipe without the filling of the usual potato filling. The filling is prepared with red bell peppers and tomatoes that are sauteed along with onion ginger and garlic. The stuffing is aromatic and crunchy and makes a great filling for a dosa You can serve your Dosa With ...

Published in Dosa Recipes

Savoury Crepes with Za'atar Spiced Chicken Recipe

Saturday, 28 May 2016 00:11

Thin, beautiful crepes, Savoury Crepes with Za'atar Spiced Chicken Recipe stuffed with an incredibly delicious Mediterranean za’atar spiced chicken, served with a perfect dijon mustard cream sauce. Takes hardly 20-30 minutes to make this recipe and these savoury crepes are perfect for breakfast, ...

Masala Chai Kulfi Recipe With Bourbon Chocolate Syrup

Tuesday, 10 May 2016 01:42

Masala Chai Kulfi Recipe is a delicious kulfi recipe made out of ever loved masala chai (spiced tea). The masala chai gets a summer makeover with the delicious kulfi. Masala chai is always enjoyed during a cold morning or on a rainy day; this kulfi recipe is a twist to the masala chai can be enjoyed ...

Dal Fry Recipe

Sunday, 08 May 2016 00:34

Dal Fry is a delicious and lip smacking bowl of health that is a daily dish in most of the Indian homes. This dal fry recipe is made of chana dal or split bengal grams and is usually thicker than the daily dal. The tempering or tadka takes it to another level altogether. You can use other dals like tur ...

Published in Dal Recipes

Crepes Stuffed with Nutella and Seasonal Fruits Recipe

Friday, 29 April 2016 00:39

Easy to make, quick and almost make ahead, these Crepes Stuffed with Nutella and Seasonal Fruits Recipe do an excellent sweet breakfast to kick-start your day. These crepes are stuffed with everyone’s favourite Nutella, topped with ice cream and loaded with season fresh mangoes and pomegranates. This ...

Published in Crepe Recipes

Thandai Panna Cotta With Strawberry And Mango Coulis Recipe

Sunday, 03 April 2016 00:44

Thandai Panna Cotta with Strawberry and Mango Coulis is everything you want a summer dessert to be. It is light, creamy, cold, sweet, fruity and definitely exotic. It's not just the thandai (Indian spiced almond milk) that makes this exotic. This perfect combination of the classic Indian drink with ...

Published in Dessert Recipes

Caprese Empanada Recipe With Tomato Basil And Mozzarella

Saturday, 26 March 2016 00:58

The Caprese Empanada Recipe is a delicious crusty appetizer that is stuffed with Tomato Basil And Mozzarella cheese - thats using the core ingredients of the Caprese Salad. This Caprese Empanada Recipe is a savory delight that has a buttery, flaky crust with a classic caprese combination. Served the ...

Sweet And Spicy Thai Style Paneer Recipe

Saturday, 26 March 2016 00:38

Thai style paneer is an intriguing dish that takes a healthier and more flavorful twist to everyone’s favorite good old “paneer chilli”. Cottage cheese marinated in simple Thai spices. Swap paneer for tofu, if you want to make it vegan. You can grill some assorted vegetables along with the paneer ...

Chana Pulao Recipe - Spicy Chickpea Pulao

Thursday, 24 March 2016 00:33

Chana Pulao is an easy one pot meal that is your solution to veggie nights and for days when you want to serve something more than the same old vegetable biriyani. Studded with protein-rich chickpeas, fragrant from the garam masala, this basmati rice pulao/pilaf is easy and quick. Served with any raita ...

Published in Pulao Recipes

Cottage Cheese Pancake Recipe Stuffed With Chocolate - Russian Syrniki Recipe

Tuesday, 22 March 2016 11:28

The Cottage Cheese Pancake Recipe Stuffed are a delicious and fluffy alternative to your usual pancakes. Otherwise known an Syrniki, this delight of a breakfast staple is stuffed full of chocolate and drizzled over with fresh strawberry coulis. The Cottage Cheese Pancake Recipe is quick and simple ...

Published in Pancake Recipes

Malpua With Rose And Saffron Syrup Recipe

Sunday, 20 March 2016 00:26

Malpua with rabri, a festive delicacy with the power to make anyone happy. Flavoured with cardamom, fennel and jaggery, stuffed with mawa and raisins these sweet pancakes are like delicious bites of heaven. Served with an exotic rose and saffron syrup and thick clotted cream(rabri), these malpuas are ...

Baked Jaggery Rasgulla Recipe

Thursday, 17 March 2016 00:43

Baked Jaggery Rasgulla is an easy yet delightful dessert which is very popular in Orissa.  When you cut the baked rasgulla, the cheese yields easily to reveal a soft and spongy rasgulla, fragrant from the special touch of palm jaggery, served cold with caramelized brown sugar, more saffron and pistachios ...

Whole Wheat Pizza With Egg, Bell Peppers And Fresh Basil Recipe

Sunday, 31 January 2016 00:50

Who doesn't love to get together with friends or family and eat pizza? On the top, it’s delicious, quick, and best of all, there’s a combination of toppings for absolutely everyone. Here we bring you a Whole Wheat Pizza with Egg, Bell Peppers and Fresh Basil which makes a perfect breakfast recipe. ...

Published in Pizza Recipes

Mushroom Stuffed Ravioli With Burnt Butter Sauce Recipe

Saturday, 30 January 2016 00:01

Mushroom Stuffed Ravioli with Burnt Butter Sauce is a classic Italian dish filled with the goodness of mushroom, spinach and cheese. It is finished off with a light and fragrant basil & burnt butter sauce. It is one of those fancy looking restaurant dishes which can be made at your home kitchen easily. Serve ...

Published in

Spicy Vegetarian Thai Noodle Bowl Recipe

Thursday, 10 December 2015 10:10

The Spicy Vegetarian Thai Noodle Bowl Recipe is one of those comfort dishes that seem to make everything more pleasant. The Noodle Bowl is an easy one pot dish with a that is has a thai flavored light broth, packed with vegetables, noodles and sesame crusted tofu. This Spicy Vegetarian Thai Noodle ...

Chocolate Ganache Tart Recipe

Wednesday, 09 September 2015 00:06

The Chocolate Ganache Tart Recipe is made from bittersweet chocolate with a buttery shortcrust pastry making it a great dessert for chocolate lovers. The little sprinkling of sea salt really helps bring out the richness of the Chocolate Ganache Tart. Add a few fresh cherries or the fruit that's ...

Published in Dessert Recipes

Lentil Dal with Coconut Milk Recipe

Saturday, 08 August 2015 00:22

Lentil Dal with Coconut Milk Recipe is a quick dal which gives a twist where the dal gets its flavors from coconut milk and a blend of five spices and fresh ginger and garlic. When garnished with coconut bits and a squeeze of lime juice, this dal recipe makes it rich, sumptuous and healthy. Serve ...

Published in Dal Recipes

Oriya Special Dalma Recipe - Lentils Cooked With Vegetables & Raw Papaya

Wednesday, 08 July 2015 00:21

Dalma is a Chickpea Dal Cooked With Vegetables and Raw Papaya, a delicacy from the state of Orissa. It can be made using toor (arhar) dal, and an assortment of vegetables typically raw banana, eggplant, green papaya and pumpkins, simmered in a special spice blend. Topped off with an aromatic tempering ...

Published in Dal Recipes

Savory Tart Recipe with Grape and Gouda Cheese

Sunday, 24 May 2015 00:35

Savory Tart Recipe with Grape and Gouda Cheese is an unusual combination of savory and sweet flavors making this tart really delectable. This is a perfect summer tart with the addition of grapes, black olives and two varieties of cheese. All you need is some pie dough and a tomato-basil sauce in ...

Published in Dessert Recipes