Chettinad Recipes

Chettinad Mint Potato Biryani Recipe

Chettinad Mint Potato Biryani Recipe

Friday, 18 August 2017 00:14

Mint Biryani is extra flavorful, aromatic biryani recipe prepared by adding potatoes and paneer cubes. Mint leaves are normally added to biryani but this recipe calls for lots of mint leaves making it minty and spicy biryani. This is a perfect...
Published in Rice
चेटिनाड स्टाइल काली मिर्च मशरुम - Chettinad Style Pepper Mushroom (Recipe In Hindi)

चेटिनाड स्टाइल काली मिर्च मशरुम - Chettinad Style Pepper Mushroom (Recipe In Hindi)

Monday, 19 June 2017 00:00

चेटिनाड स्टाइल काली मिर्च मशरुम एक तीखी सब्ज़ी है जिसमे काली मिर्च का प्रयोग ज्यादा होता है. मशरुम में कैल्शियम और विटामिन डी को मात्रा अधिक होती है. आप इस सब्ज़ी को आपके लंच बॉक्स में भी पैक कर सकते है.  चेटिनाड स्टाइल काली मिर्च मशरुम को...
तमिल नाडु स्टाइल ब्रोकली पोरियल - Broccoli Stir Fry (Recipe In Hindi)

तमिल नाडु स्टाइल ब्रोकली पोरियल - Broccoli Stir Fry (Recipe In Hindi)

Sunday, 21 May 2017 00:00

तमिल नाडु स्टाइल ब्रोकली पोरियल एक सरल सब्ज़ी है जिसमे ब्रोकली को मसालो के साथ पकाया जाता है. यह एक स्वस्थ सब्ज़ी है जिसे बहुत काम समय में बनाया जा सकता है. तमिल नाडु स्टाइल ब्रोकली पोरियल को बीटरूट सांबर और चावल के साथ दिन के खाने के लिए...
Chettinad Mushroom and Green Peas Stir Fry Recipe

Chettinad Mushroom and Green Peas Stir Fry Recipe

Saturday, 01 April 2017 00:00

Chettinad Mushroom and Green Peas Stir Fry Recipe is a quick homemade chettinad masala which is tossed with some chopped mushroom and onions. Green peas is added for the extra crunch and flavor. This recipe can be made in a jiffy and it is the best...
Savory Oatmeal Bowl with Chettinad Mushroom and Green Peas Stir Fry Recipe

Savory Oatmeal Bowl with Chettinad Mushroom and Green Peas Stir Fry Recipe

Saturday, 25 March 2017 00:00

Savory Oatmeal Bowl with Chettinad Mushroom and Green Peas Stir Fry Recipe is a bowl filled with some spicy and strong flavors of chettinad topped on a creamy oatmeal bowl. The mushroom and green peas are tossed with some freshly ground chettinad...

Everyday Meal Plate: Chettinadu Muttai Masala, Poondu Rasam, Vankaya Kothimeera, Parotta & Steamed Rice

Wednesday, 08 February 2017 00:00

This week create a spicy and rich meal which will tingle your taste buds and bring back your memories on authentic style Recipes. As our day goes busy packing quick lunch meals and eating ready made food, we often forget to get back to how we used...
Published in Everyday Meal Plates
Chettinad Kozhi Rasam Recipe (Chettinad Chicken Rasam)

Chettinad Kozhi Rasam Recipe (Chettinad Chicken Rasam)

Tuesday, 17 January 2017 00:14

Kozhi Rasam is a popular Chettinad soup recipe made in temples like Kali Kovil during Poosai Poduthal when they sacrifice kozhi (chicken) and served as a prasadam. Other than this religious aspect, this Rasam is also served to patients suffering...
Published in Rasam Recipes
Chettinad Vegetable Pulao Recipe -Roz Ka Khana With Figaro Olive Oil

Chettinad Vegetable Pulao Recipe -Roz Ka Khana With Figaro Olive Oil

Wednesday, 04 January 2017 00:08

Chettinad Vegetable Pulao is a classic South Indian way of making rice. The spices are a unique blend of saunf (fennel seeds), black peppercorns with the addition of baby onions, ginger and garlic which add to the taste. This Pulao is made with...
Published in Rice
Chettinad Takkali Sadam Recipe (Chettinad Style Tomato Rice)

Chettinad Takkali Sadam Recipe (Chettinad Style Tomato Rice)

Tuesday, 20 December 2016 00:20

Chettinad Takkali Sadam Recipe is a flavourful tomato rice dish from the Chettinad region of Tamil Nadu. It is simple to make yet quite flavouful. You can prepare this in no time if you have cooked rice handy. Serve Chettinad Takkali Sadam Recipe...
Published in Rice
Chettinad Idiyappam Recipe

Chettinad Idiyappam Recipe

Sunday, 11 December 2016 00:00

The Idiyappam Recipe is a delicately made spicy dish. String hoppers are sauteed along with chilli paste and fresh vegetables. As the string hoppers are made of rice, this dish is gluten free . It is also a vegan dish and is so light on the...
Tamil Nadu Style Broccoli Poriyal Recipe ( Broccoli Stir Fry Recipe )

Tamil Nadu Style Broccoli Poriyal Recipe ( Broccoli Stir Fry Recipe )

Saturday, 26 November 2016 00:00

Tamil Nadu Style Broccoli Poriyal Recipe ( Broccoli Stir Fry Recipe ) is a quick side dish made by tossing exotic vegetable like broccoli in a simple Indian spice to create a quick and healthy dish. The broccoli is blanched first and then...
Senai Kizhangu Varuval Recipe (Spicy Chettinad Style Yam Stir Fry Recipe)

Senai Kizhangu Varuval Recipe (Spicy Chettinad Style Yam Stir Fry Recipe)

Friday, 25 November 2016 00:00

Senai Kizhangu Varuval Recipe (Spicy Chettinad Style Yam Stir Fry Recipe) is a tasty and quick recipe to made by using yam. The yam is thinly sliced and shallow fried till its nice crisp along with some spice and it is then tossed with crispy curry...
Chettinad Muttai Paniyaram Recipe

Chettinad Muttai Paniyaram Recipe

Friday, 18 November 2016 00:00

Chettinad Muttai Paniyaram Recipe is a traditional dish famous in the region of Tamil Nadu. It is a variation made  from a rice batter filled in with High protein egg and some extra spice to kick start your Breakfast in a healthy way. The...
Chettinad Style Prawn Biryani Recipe

Chettinad Style Prawn Biryani Recipe

Wednesday, 16 November 2016 00:25

Chettinad Style Prawn Biryani Recipe is a South Indian version that is cooked with assorted spices and given the authentic Chettinad flavors by a wide usage of shallots, black pepper and coconut. Chettinad of cooking is an integral part of...
Published in Rice
Chettinad Muttai Masala Recipe (Chettinad Style Egg Curry)

Chettinad Muttai Masala Recipe (Chettinad Style Egg Curry)

Tuesday, 06 September 2016 00:57

Chettinad Muttai Masala Recipe is a flavourful egg curry very different from the other egg masala recipes. The use of the freshly dry roasted and ground chettinad masala makes it very aromatic giving it a nutty taste. Serve the Chettinad Muttai...
Chettinad Style Uppu Mani Kozhukattai Recipe (Kara Pidi Kozhukattai/ Savory Rice Flour Dumplings)

Chettinad Style Uppu Mani Kozhukattai Recipe (Kara Pidi Kozhukattai/ Savory Rice Flour Dumplings)

Tuesday, 16 August 2016 00:31

The Chettinad Style Uppu Mani Kozhukattai Recipe is a traditional south indian rice flour based dumpling that is made during festivals especially Ganesh Chaturthi. A rice flour porridge is made, which is then shaped and seasoned with mustard,...
Kathirikai Urulaikizhangu Kara Kuzhambhu Recipe

Kathirikai Urulaikizhangu Kara Kuzhambhu Recipe

Friday, 12 August 2016 00:29

lunch is a traditional Chettinad dish which is commonly prepared in all households of Chettinad with brinjal and potatoes. Brinjals and potatoes are cubed and cooked with spices in a tamarind – tomato base. The addition of tamarind and tomato lends...
Chettinad Vegetable Pulao Recipe with Kohinoor Silver Basmati Rice

Chettinad Vegetable Pulao Recipe with Kohinoor Silver Basmati Rice

Saturday, 09 July 2016 08:38

Chettinad Vegetable Pulao is a classic South Indian way of making rice. The spices are a unique blend of saunf (fennel seeds), black pepper corns with the addition of baby onions, ginger and garlic which add to the taste. This Pulao is made with...
Published in Rice
Chettinad Style Pepper Mushroom Recipe

Chettinad Style Pepper Mushroom Recipe

Monday, 20 June 2016 00:08

Chettinad Style Pepper Mushroom Recipe is a spicy dish having the prominent pepper flavor. Mushrooms are a storehouse of nutrients. It is a rich source of calcium and Vitamin D, making it beneficial for bone health and overall immune system in the...

Saturday Night Dinner With Aromatic & Spicy Chettinad Menu

Friday, 10 June 2016 12:15

Chettinad is a cuisine from the Chettinad region of Tamil Nadu and considered as one of the spiciest and aromatic cuisines of Indian owing to the extensive usage of freshly ground whole spices. Star anise and Kalpasi (Black stone...
Published in Recipe Collections

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