Janmashtami Recipes by Archana's Kitchen

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मुल्लू मुरुक्कू रेसिपी - Mullu Murukku Recipe

By Archana Doshi

मुल्लू मुरुक्कू रेसिपी एक पारम्परिक रेसिपी है जो भारत में त्योहारों के दिनों में बनाई जाती है. इसको ज्यादातर...

Barnyard Millet Jaggery Payasam Recipe

By Archana's Kitchen

Barnyard Millet Jaggery Payasam Recipe, is a delicious healthy dessert that you can treat yourself after a...

पारंपरिक पंजीरी लड्डू (जन्माष्टमी पसादम) रेसिपी - Panjiri Ladoo (Recipe In Hindi)

By Dhara joshi

यह पारंपरिक पंजीरी लड्डू जन्माष्टमी के दिन ही खास बनाए जाते है। श्री कृष्ण मंदिर जैसे श्रीनाथजी मंदिर और ऐसे...

Maharashtrian Gopalkala Recipe (Curd Poha With Fruits)

By Archana's Kitchen

Gopalkala is a beaten rice recipe mixed with curd, pomegranate and cucumber. Gopalkala is a prashad recipe...

Arbi Ke Meethe Chande Recipe

By Kriti Singhal

Arbi Ke Meethe Chande Recipe is a truly a lip smacking sweet chips prepared from Arbi (Colocasia root)....

Atukula Ladoo Recipe - Sweetened Poha Energy Balls

By Anupama Dalmia

Atukula Laddu are the Sweetened Poha Energy Balls which is a healthy option for the Mithai lovers, made...

Tamil Nadu Style Milagu Thattai Recipe

By Archana Doshi

Tamil Nadu Style Milagu Thattai Recipe is a crispy evening snack that is popularly had along with coffee or...

Classic Chettinad Seepu Seedai Recipe

By Uma Raghuraman

Seepu Seedai is a popular South Indian Snack that resembles pebbles and is very popularly prepared during...

Radhaballabhi Recipe (Bengali Stuffed Poori With Spiced Urad Dal)

By Karthika Gopalakrishnan

Radhaballabhi is a famous Bengali Recipe commonly prepared for Breakfast. Radhaballabhi is usually prepared...

Methi Corn Dal Vada Recipe

By Karthika Gopalakrishnan

Methi Corn Dal Vada recipe is a beautiful twist to the regular vada recipe. Vada is a traditional Indian...

Milk Peda Recipe

By Shaheen Ali

Milk Peda is a traditional Indian sweet that is loved by all since ages. In today's world where many fancy...

Thengai Poli Recipe - Coconut Poli Recipe

By Preeti Tamilarasan

Thengai Poli is a classic sweet Indian flatbread stuffed with a filling of coconut and jaggery. Also known...

Instant Kalakand Recipe -Indian Festive Sweet Recipe

By Jyothi Rajesh

Kalakand is a delicious milk fudge cake that is popularly made in India during the festive season. Kalakand...

Coconut Ladoo Stuffed With Pistachios Recipe

By Jyothi Rajesh

Coconut Ladoo Stuffed With Pistachios is a quick and easy recipe for preparing coconut ladoos which are a...

South Indian Thali Meal - Janmashtami Special Recipes

By Revati Upadhya

Monday, the next week, we mark the auspicious day of Janmashtami with a delicious South Indian Thali spread....

Gopalkala Recipe - Janmashtami Special)

By Jyothi Rajesh

The Gopalkala Recipe is a popular offering to Lord Krishna on Janmashtami. Gopalkala is a savory dish made...

Janmashtami Special- 3 Course North Indian Thali With Recipes

By Aparna Jha

Krishna Janmashtami marks the birth of the Hindu deity Krishna, who's considered to be the eighth avatar of...

9 Indian Recipes To Make This Krishna Janmashtami (Gokulashtami)

By Revati Upadhya

Celebrated on the eighth day or Ashtami of the month of Krishna Paksha, Krishna Janmashtami or Gokulashtami...

Mango Kesari Recipe | Mango Sooji Halwa | Mango Sheera

By Archana's Kitchen

Mango Kesari or Mango Sheera is a halwa recipe inspired by the king of fruits - mango – that is not only...

Vellai Seedai Recipe - Krishna Janmashtami | Gokulashtami Recipe

By Archana Doshi

Vellai Seedai or Cheedai is a traditional recipe made during the festival of Krishna Jayanthi also...

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