Karva Chauth Recipes

ककड़ी और हरी मिर्च का रायता - Cucumber Green Chilli Raita (Recipe In Hindi)

ककड़ी और हरी मिर्च का रायता - Cucumber Green Chilli Raita (Recipe In Hindi)

Saturday, 22 July 2017 00:00

ककड़ी और हरी मिर्च का रायता बनाने के लिए दही में ककड़ी, और हरी मीर्च डाले। इसमें जीरा पाउडर और लाल मिर्च पाउडर डाला जाता है जिससे इसका स्वाद सुर भी बढ़ जाता है. इस रायते को आप अपने खाने के साथ परोस सकते है.  ककड़ी और हरी मिर्च के रायते को...
Published in Indian Raita Recipes
अमृतसरी दाल - Amritsari Dal (Recipe In Hindi)

अमृतसरी दाल - Amritsari Dal (Recipe In Hindi)

Monday, 03 July 2017 00:12

अमृतसरी दाल को पंजाब में सर्दियों में बहुत बार बनाया जाता है. इस दाल में काली उरद दाल और चना दाल दोनों का प्रयोग होता है. इन दालो को पकाने के बाद इसमें प्याज, लहसुन और मसालो को तड़का दिए जाता है. यह दाल गुरुद्वारा में भी परोसी जाती...
आलू अमृतसरी - Aloo Amritsari (Recipe In Hindi)

आलू अमृतसरी - Aloo Amritsari (Recipe In Hindi)

Thursday, 22 June 2017 00:00

आलू अमृतसरी एक सरल डिश है जिसमे आलू को प्याज, टमाटर और भारतीय मसालो के साथ पकाया जाता है. इस सब्ज़ी को पंजाब के घर में अक्सर बनाया जाता है. आप यह सब्ज़ी अपने घर की पार्टियों में भी परोस सकते है. यह स्वाद में तो अच्छी है ही और आप इसे पॉट लक के...

9 Delicious and Healthy Recipes To Make Karwa Chauth Special

Friday, 14 October 2016 00:00

Karwa Chauth has been a long lasting Indian tradition that portrays the devotion of wife towards her husband. It is a custom that every married woman fasts one day for her husband’s long lasting life. The festival is mainly celebrated in the north...
Published in Recipe Collections
Amritsari Dal Recipe

Amritsari Dal Recipe

Tuesday, 11 October 2016 12:00

Amritsari Dal recipe is an authentic winter food among the people of Punjab. The Dal is made with a blend of Black Urad Dal and Channa Dal which is cooked in a pressure cooker. Then the dal is tempered with onions, ginger, garlic and flavoured with...
Arbi Cutlet Recipe (Spiced Colocasia Patties)

Arbi Cutlet Recipe (Spiced Colocasia Patties)

Monday, 10 October 2016 00:00

Arbi Cutlet is a crispy golden brown patties made with Colocasia root and flavoured with the Indian spices. It is the perfect tea time snack for a healthy start. Arbi or Colocasia is famous among the Sindhi's and it is basically originated from the...
Hariyali Paneer Tikka Masala Gravy Recipe (No Onion No Garlic Recipe)

Hariyali Paneer Tikka Masala Gravy Recipe (No Onion No Garlic Recipe)

Wednesday, 05 October 2016 00:00

Hariyali Paneer Tikka Masala Gravy is a rich and flavourful vegetarian sabzi made with Cottage Cheese traditionally called as panner. Hariyali in Indian language means the colour "Green" which comes from the gravy made with a combination of...
Ajwain Puri Recipe

Ajwain Puri Recipe

Tuesday, 04 October 2016 00:00

Ajwain Puri Recipe is a very simple Indian unleavened bread which is made from wheat flour and flavoured with a pinch of turmeric and some toasted Ajwain seeds.The bread is deep fried in peanut oil which gives it a crispy and puffed texture. Ajwain...
Aloo Amritsari Recipe

Aloo Amritsari Recipe

Monday, 03 October 2016 00:00

Aloo Amritsari Recipe (Navratri Fasting/Vrat Recipe) is a one pot dish made with cubed potato and cooked with sauteed onion, tomato and flavoured with Indian spices. It is an authentic delicacy of Punjabi Cuisine. Amritsari aloo is easy and quick...
Cucumber Green Chilli Raita Recipe

Cucumber Green Chilli Raita Recipe

Monday, 26 September 2016 00:00

Cucumber Green Chilli Raita is made from yogurt with a mixture of fresh produce such as cucumber, carrot and tomato with a little hint of chopped green chilli. The chopped coriander gives it a garden-fresh aroma. The raita is then finished with a...
Published in Indian Raita Recipes

Karva Chauth - Customs & Traditions with Authentic Homemade Recipes

Tuesday, 27 October 2015 11:17

There is something incredibly romantic about the festival of Karva Chauth and for me, this romance was created long before Shahrukh and Kajol made the festival popular with DDLJ. Every year I would see my parents showing love and affection...
Published in Recipe Collections
Maa Ki Dal Recipe (Punjabi-Style Slow Cooked Black Urad Lentils)

Maa Ki Dal Recipe (Punjabi-Style Slow Cooked Black Urad Lentils)

Monday, 26 October 2015 00:31

Maa Ki Dal Recipe (Punjabi-Style Slow Cooked Black Urad Lentils) is similar to Dal Makhani in many ways, as it uses the same lentils — whole urad dal with skins and some rajma thrown in. But Maa Ki Dal has a much lighter preparation and gets its...
Pheki Mathri Recipe (Crispy Fried Savoury Fritters)

Pheki Mathri Recipe (Crispy Fried Savoury Fritters)

Sunday, 25 October 2015 00:29

Pheki Mathri Recipe is a nostalgic one for me. It takes me back to train journeys from my childhood, which always invoke memories of two things - aloo poori and mathri-achar. The pheki (salt less) mathri crispy fried to perfection, is one of my...
Mithi Mathri Recipe (Crispy Fried Sweet Fritters)

Mithi Mathri Recipe (Crispy Fried Sweet Fritters)

Saturday, 24 October 2015 11:20

Methi Mathri Recipe is a traditional deep-fried snack of flat fritters flavoured with typical Indian spices. It is usually made during the festive season when every household swings into action preparing a host of homemade sweets, desserts and...
Gur Paare Recipe (A traditional Punjabi Wedding Sweet)

Gur Paare Recipe (A traditional Punjabi Wedding Sweet)

Thursday, 22 October 2015 00:56

The Gur Paare Recipe is a traditional Punjabi sweet that is made during the festive season or when there is a special occasion in the family, like a wedding. I love weddings but one of my favorite part of the punjabi weddings is the shaadi ki...
North Indian Pheni Recipe (A Thin silky Seviyan Kheer)

North Indian Pheni Recipe (A Thin silky Seviyan Kheer)

Wednesday, 21 October 2015 00:31

Pheni or the seviyan is typically found in the market and served on karwa chauth. It pre-fried in ghee and is sold at the halwai shops in cute round pieces. You put them in boiling milk and enjoy it after a while as a light kheer. Pheni is a...
Meethe Chawal Recipe (Zarda Pulao)

Meethe Chawal Recipe (Zarda Pulao)

Monday, 28 September 2015 00:01

Meethe Chawal Recipe is a sweet preparation of rice often served as dessert. There is a warmth of whole spice combined with rice flavors of saffron and cardamom. Meethe Chawal is a popular dessert in Northern province of India. Delicious saffron...
Aloo Tamatari Recipe (Potatoes Cooked In a Tomato-Based Stew)

Aloo Tamatari Recipe (Potatoes Cooked In a Tomato-Based Stew)

Thursday, 20 August 2015 08:32

Aloo Tamatari Recipe is a quick and easy potato stew made in a tomato-based gravy. With just a few spices that are easily available in any Indian kitchen, and the staples like potato and tomato, this stew comes together in a pressure cooker with...
Chole Pindi Recipe (Spicy Chickpea Curry)

Chole Pindi Recipe (Spicy Chickpea Curry)

Saturday, 11 April 2015 00:55

The Chole Pindi Recipe is a very traditional recipe from the North India made from chickpeas that are spicy and tangy packed with flavors from ginger and lemon. The Pindi Chola can with made from either regular white chickpeas or the dark...
Stuffed Gobi Ka Paratha (Spiced Cauliflower Flat Bread)

Stuffed Gobi Ka Paratha (Spiced Cauliflower Flat Bread)

Saturday, 04 April 2015 00:52

Stuffed Gobi Ka Paratha Recipe is a simple wholesome flat bread, that is easy to make and even more nutritious to eat. The addition of flax seeds, along with spices and herbs, makes this paratha a perfect choice for a lunch box or a weekend...

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