Lunch with Vaya Tyffyn: Jeera Aloo Subzi, Magge Kodel, Phulka and More

In association with Vaya Tyffyn
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Keep your lunch Box simple and yet healthy with the recipes that we have created and put together for this week's Lunch box meal. Packing a lunch box in the morning might become tedious. To ease your everyday worries on packing hot food, Archana's Kitchen has come up with a Healthy Lunch Box Plan that you can pack in Vaya Tyffyn carrier that will keep your food hot, exciting and delicious to eat as well. The dishes that we have chosen are simple and quick to be made in the morning hustle. 

This week lunch box meal consists Jeera Aloo Sabzi where the potatoes are roasted with jeera and garnished with coriander leaves. Potato helps to build in the necessary carbohydrates required for your body and gives energy. Then we have paired it along with a gravy from Konkan cuisine called as Maskasangi Magge Kodel Recipe and Phulka. The Kodel is made with local vegetables like drumsticks and mangalore cucumber. Drumsticks helps to boost your immune system and Mangalore cucumber is rich in vitamins and minerals. In order to add more nutrients to your diet you can as well include fresh cut vegetables.