This week Weekly Meal Plan has some easy to make and everyday recipes for your meal from delicious meal across various Indian cuisines from Crunchy Falafel Wrap, Pineapple Gojju, Paneer Bhurji Pav Sandwich, Kerala Style Whole Wheat Paratha and More
Some tips you can follow for when cooking a healthy meal
- Plan and shop the exact ingredients you need for every week.
- Stock the staples in the pantry & refrigerator
- Prep for the week from making paratha dough, peeled garlic, tomato puree, etc
- And finally, ensure you eat in small portions and eat slowly and eat right.
Swipe through and get to see the meal plan menu for each day from Monday to Sunday!
Breakfast - Oats Mor Kali & Fresh Fruits Bowl
Start your day with this healthy Oats & Buttermilk Porridge along with a bowl of Fresh Fruits
Lunch - Sindhi Koki, Sindhi Style Aloo Sabzi, and Indian Salad
Sindhi cuisine is simply delicious and today we have listed down 2 best recipes form the Sindhu cuisine. Make this Sindhi Koki recipe along with Sindhi Style Wadi Aloo Sabzi and Indian Salad.
Breakfast - Ven Pongal, Coconut Chutney, and Filter Coffee
Make this South Indian style Ven Pongal and serve it along Coconut Chutney and freshly brewed Filter Coffee.
Lunch - Pudina Mushroom Biryani, Boondi Raita, and Kachumber Salad
This is for the Biryani lovers, you must try this MushroomBiryani and serve it along Boondi raita.
Breakfast - Vegetable Multigrain Pancakes and Fig Strawberry Banana Smoothie
Make this super nutritious and wholesome Multigrain Pancakes for breakfast and serve it along with a smoothie to make your breakfast wholesome.
Lunch - Pineapple Gojju and Steamed Rice
This Pineapple Gojju served along with hot steamed rice makes a simple south Indian lunch packing it with nutrition and taste.
Breakfast - Paneer Bhurji Pav Sandwich and Hot Coffee Latte
It's Friday and time to get into the mood of the weekend and make this super quick and simple Pav stuffed with Paneer Bhurji. Serve it along with Hot Coffee Latte or even a hot cup of cappuccino for breakfast.
Lunch - Thotakura Majjiga Pulusu, Carrot Poriyal and Steamed Rice
Here is a simple and quick recipe you can make for busy days. Try this Amaranth Leaves in Buttermilk Stew and serve it along hot Steamed Rice and carrot Poriyal or any Poriyal of your choice.
Breakfast - Rosemary garlic Zucchini Bread, Homemade Herbed Butter and Cold Coffee
Enjoy your Saturday breakfast with this homemade bread and butter.
The weekend always calls for a special lunch and dinner. Make this mixed Veg Kurma with Kerala style Whole Wheat Parotta.
Breakfast - Khara Bhath, Pineapple Kesari Bhath and Filter Coffee
Your Sunday can't start any better! Make this mouth-watering combination of Upma and Kesari Bhath and end the meal with a fresh glass of filter coffee.
Lunch - Ghee Rice, Chettinadu Chicken Curry, Chettinadu Potato Curry, and Carrot Cucumber Tomato Salad
Sit down for a delicious Sunday lunch meal with family with all these recipes spread on your table!